The breakfast, which Davey was quite easily persuaded to share and
which both little boys ate with appetites that had hardly been dimmed
by the practice breakfast, was magnificent: fresh orange juice, hot
buckwheat cakes with butter and apple jelly, and bacon. Aunt Hilda's
breakfasts were famous: varied and original, not just an ordinary
plodding through of cereal and eggs and toast.
Everyone ate a lot. Mr. Blake groaned. "Great Scott, Hilda, a few more
breakfasts like this and I'll begin to waddle!"
"Never mind, Paul," Uncle Jake told him. "We need our strength; we have
men's work cut out for us. The Lord knows how long it will take to
get that back door open. We never did get the front one open, if you
recall."
"Hurry, everyone, to work, to work!" Aunt Hilda cried. "As soon as the
chores are done, we'll all set out for the Villa Caprice!"
"We _must_ get a new name for that house," said Mrs. Blake.
Upstairs, Portia made her bed with lightning speed and then, perched
precariously on the ladder of the double-decker, made Foster's still
more swiftly. "It looks like a relief map," she admitted to Julian, who
had come looking for her. "All mountain ranges."
"The kid won't know the difference," Julian assured her. "You know
perfectly well he'd sleep like a log if the mattress was stuffed
with potatoes. Come on, Porsh; I want to show you how my plant eats
hamburger."
Portia leaped down with a thud.
"How your what eats _what_?" she demanded, unable to believe her ears.
"My plant. It's a Venus's-flytrap. I sent away for it. It eats flies
when it can get them, but there aren't any in winter, so I feed it
little crumbs of hamburger."
Julian's room was a sight to behold: a museum of sorts, for Julian was
a collector. He collected everything from stones to snakeskins; from
fossils to butterflies; from cocoons to birds' nests. The walls were
encrusted with his findings; the shelves were burdened with them. It
was a fascinating place, but no one could have called it tidy.
On the window sill, between a terrarium and a tank containing a live
crawfish, was the curious plant. Each of its broad leaves was tipped
with a pair of flat rosy discs like a pair of queer little clam shells,
fringed with crimson whiskers.
"Now watch this," Julian said. He lifted a speck of hamburger from the
saucer he held and dropped it expertly into the center of a pair of
gaping shells, which closed instantly, locking the fringes together.
"Oh, let me feed one, Jule, please!" Portia begged.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account