Roman Farm Management: The Treatises of Cato and VarroCato, Marcus Porcius
History
Roman Farm Management: The Treatises of Cato and Varro
Cato, Marcus Porcius
Agriculture -- Early works to 1800; Farm management -- Early works to 1800
A VIRGINIA RECIPE FOR COOKING HAMS
Soak over night in cold water, having first scrubbed the ham with a
small brush to remove all the pepper, saltpetre, etc., left from the
curing process.
Put on to boil next morning in tepid water, skin downwards, letting
it simmer on back of stove, never to boil hard. This takes about four
hours (or until it is done, when the ham is supposed to turn over,
skin upwards, of its own accord, as it will if the boiler is large
enough). Set aside over another night in the water it has boiled in.
The _following_ day, skin and bake in the oven, having covered the ham
well with brown sugar, basting at intervals with cider. When it is
well baked, take it out of the oven and baste another ten to twenty
minutes in the pan on top of the stove. The sugar crust should be
quite brown and crisp when done.
To be thoroughly appreciated a ham should be carved on the table, by a
pretty woman. A thick slice of ham is a crime against good breeding.]
[Footnote 42: It is interesting that Varro has realized the hope,
here expressed, that his wisdom might survive for the benefit of the
"uttermost generations of men" chiefly in the case of this treatise
on Husbandry among the many monuments of his industry and learning.
Petrarch in his _Epistle to Varro_ in that first delightful book of
Letters to Dead Authors (_de rebus familiaribus_ XXIV, 6) rehearses
the loss of Varro's books and, adapting the thought here expressed in
the text, regrets for that reason that Varro cannot be included in
that company of men "whom we love even after their death owing to
the good and righteous deeds that live after them, men who mold our
character by their teaching and comfort us by their example, when
the rest of mankind offends both our eyes and our nostrils; men who,
though they have gone hence to the common abode of all (as Plautus
says in Casina), nevertheless continue to be of service to the
living." If Petrarch had been a farmer he might have saved some of his
regret, for Varro is surely, by virtue of the _Rerum Rusticarum_, a
member of the fellowship Petrarch describes.]
[Footnote 43: Varro was essentially an antiquary and it is amusing
to observe that he is unable to suppress his learning even in his
prayers. One is reminded of the anecdote of the New England minister,
who, in the course of an unctuous prayer, proclaimed, with magisterial
authority, "Paradoxical as it may appear, O Lord, it is nevertheless
true, etc."]
Public-domain text, read in full here on John Shaqi.
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