Did he know a frog? He fairly snatched the poor thing from me, killed it,
and started around the cage with it in his mouth, dancing like a cannibal.
His long, serious face was more thoughtful and solemn, however, than
usual. I was puzzled. I had heard of dancing at funerals. Either this was
such a dance, or else some wild orgy to propitiate the spirits that
preside over the destiny of coons.
Throughout this gruesome rite Mux held the frog in his mouth, and I
watched, expecting, hoping every moment that he would swallow it. Suddenly
he stopped, sat down by his tub, pulled some dead grass out of it,
plunged the frog in, and began to scrub it--began to scrub the frog in the
oozy contents of that tub, when the poor amphibian had been soaking in
spring-water ever since it was a tadpole!
No matter. The frog must be washed. And washed it was. It was scoured
first with all his might, then placed in the bottom of the tub, under
water, held down by one fore paw, until the maniac could get in with his
hind feet upon it, and then danced upon; from here it was laid upon the
floor of the cage and kneaded until as limp as a lump of dough; then
lifted daintily, it was shaken round and round in the water, rinsed and
wrung, and minutely inspected, and--swallowed.
I felt justified in keeping this animal caged. He was not fit to run loose
even in the Bear Swamp. Perhaps I have done him wrong in this story of the
frog. Frogs may need washing, after all, despite the fact that they are
never out of the bath-tub long enough to dry off once in their whole
lives. Mux knew more about frogs than I, doubtless. But Mux insisted upon
washing oysters.
Now there are few people clothed in sane minds who do not like raw
oysters. Mark this, however: when you see a person wash raw oysters, keep
out of his way; he has lost either his wits or his morals. The only two
creatures I ever knew to wash raw oysters were Mux and an oyster-dealer in
Cambridge Street, Boston. I saw this dealer take up a two-gallon can that
had just arrived at his store, and dump the dark salty shell-fish into a
great colander, stick the end of a piece of rubber hose in among them,
turn the water on? and stir and soak them. How white they got! How fat
they got! How their ghastly corpses swelled!
Public-domain text, read in full here on John Shaqi.
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