Science and Practice in Farm CultivationBuckman, James
Science
Science and Practice in Farm Cultivation
Buckman, James
Agriculture
Who among seedsmen does not profess to offer the seeds of swedes
and turnips from _selected bulbs_? And though it is quite true that
the practice is not so universal as is the profession of it, yet
the general assumption of its being so on the part of seed growers
and sellers is an admission that it would be for the advantage of
the buyer of seeds were the roots from which seeds are to be grown
carefully selected. And on the other hand, let the observant
agriculturist take a journey on any of our great lines of railway
(in early summer), and he will be struck with the many patches of
bright yellow flowers which he will not fail to notice on either
hand. In nine cases out of ten, these are fields or portions of
fields of turnips, either the Swedish or common kinds, which, from
the abundance of keep, it has been thought would be more profitable
to seed than to eat off, especially as they have so rapidly grown
out of the way. Are these patches of selected bulbs? We happen to
know, from a more than ordinarily careful examination, that not one
_per cent._ of seeding-patches are from selected roots; but they
are seeded just as they grew, and we do not know of a single
instance where in such seeding the objectionable roots have been
removed; but we do know of plenty of cases where the worst part of
a field has been saved for seed, doubtless as the most profitable
way of dealing with it under the circumstances wrought out by the
spring of 1862.
Of course, this will all come into the market, and too much of it,
under a stereotyped declaration of ‘_from selected bulbs_.’ That
all the seed grown in 1862 will be sown in 1863 is simply
impossible; but no matter, it will find a market somehow, some
time. With such facts as these before us, who can wonder that any
plant should become degenerate? Let some of the seed of this year
be watched, and we will answer for its evil results; and if these
be facts, it then behoves the farmer to look well to pedigree in
the matter of his seed.
But even here, his forethought must not end; for however select the
parent may be, there is still something in ‘bringing up;’ for,
however good the _sort_ of turnip, we shall not grow its seed in
perfection by selection merely, but we should _transplant_
well-chosen roots, and so put them in a new scene, away from
subjects which might contaminate them. This is indeed to bring them
up in a _good school_, for which their seed will amply repay the
trouble and expense.
CHAPTER IV.
ON DEGENERATE ROOTS.
Public-domain text, read in full here on John Shaqi.
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