Science and Practice in Farm CultivationBuckman, James
Science
Science and Practice in Farm Cultivation
Buckman, James
Agriculture
3. _Trifolium repens_—White Dutch Clover—has been long in
cultivation throughout Europe and America. It is one of our
commonest native plants, and appears to have become less changed by
cultivation than most other plants; yet there is reason to think
that with careful selection a much improved strain may be brought
about. In pastures an immense accession of Dutch clover is often
seen to follow some kind or another of top-dressing, especially of
lime, old mortar, or town rubbish. This is accounted for by the
fact that this clover is in reality of universal occurrence; and
its creeping habit of growth, besides seeding, causes it soon to
make a rapid increase where its conditions of growth are made
suitable. As an agricultural plant its position is in light soils,
for which it is usually mixed with other clovers and grasses in
varied proportions.
4 and 5 are often found scattered in meadows, though not usually in any
abundance in those of the richer kind; still, in laying down land for
permanent pasture, there can be no objection to a small admixture of
their seed.
6, the _Purple Vetchling_, though local in rich river pastures, is yet a
good plant, and might perhaps be advantageously brought out as an
addendum to mixtures designed for good lowland positions.
7, _Saintfoin_, is a good pasture plant for chalks and limestones; and
in laying down land for permanent pastures in such position, should not
usually be omitted. It is also a good species to sow on railway banks,
not alone for the beauty of its flowers, but for the binding effects of
its deeply-diving roots.
8 and 9, the _Burnets_, will be found,—the _true_ in rich damp bottoms
and on river flats, the _false_ on dry, calcareous soils. They are
neither plants that we should care to grow; but in their wild state in
their respective pastures we should, on the other hand, not be inclined
to make war against them as weeds. The same opinion, indeed, might be
briefly expressed as regards Nos. 10, 12, and 13. In fact, the whole
here grouped may be said to possess more or less bitter and astringent
qualities, and so become useful in checking the vapidity which is
sometimes found in purely grass herbage.
11, the _Yarrow_, should be encouraged in most pastures, as it not only
possesses the qualities just mentioned, but its leaves are so small and
its stems and flowers so easily dry when cut, that there is no chance of
its smothering out the grass in growing, or of its retarding the process
of haymaking. It also bears constant nibbling with sheep, which are
remarkably fond of it, without injury, as it rather becomes finer for
being depastured.
12. The larger composite plants, as dandelion, the hawkweeds, blackhead,
&c., are, from their coarseness and the room they take up, highly
objectionable; but the yellow hawkbits, thrincia, and the
before-mentioned yarrow, are by no means objectionable.
Public-domain text, read in full here on John Shaqi.
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