Science for the School and Family, Part I. Natural PhilosophyHooker, Worthington
Science
Science for the School and Family, Part I. Natural Philosophy
Hooker, Worthington
Physics; Science
12. =Solution.=--In solutions of solid substances in water it is
the freedom with which the particles of water move about among each
other that enables them to take in among them the minute particles
of the solid. And when water ascends into air by evaporation it
may be said to be a real solution of water in the air; for the
particles of water mingle with those of the air, just as the
particles of a solid mingle with those of water in a solution.
13. =Relation of Heat to the Forms of Matter.=--Some kinds of
matter are seen in all the three forms. Whether these shall assume
one form or another depends on the amount of heat present. Thus
when water is solid, ice, it is because a part of its heat is gone.
Apply heat, and it becomes a liquid, water. Increase the heat to
the boiling point, and it becomes steam, or an aeriform substance.
Alcohol has only two forms--liquid and aeriform. It has never been
known to be frozen. Iron is usually solid; but in the foundry,
by the application of great heat, it is made liquid. Mercury is
liquid in all ordinary temperatures; but it often becomes solid
in the extreme cold of arctic winters. A mercurial thermometer
is of course useless under such circumstances, and the alcoholic
thermometer is relied upon to denote the degree of cold. The
difference between mercury, water, and iron in regard to the liquid
state is this: It takes but little heat, comparatively, to make
mercury liquid, while more is required for this condition in water,
and much more for it in the case of iron.
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