Scientific American Supplement, No. 787, January 31, 1891Various
Science
Scientific American Supplement, No. 787, January 31, 1891
Various
Science -- Periodicals
We must, from the very nature of our environment, be constantly
inhaling these germs as we pass through the wards of our hospitals;
yes, they are floating in the air of our streets and dwellings. It
becomes necessary then for us to inquire: If bacteria cause disease,
in what manner do they produce it? The healthy organism is always
beset with a multitude of non-pathogenic bacteria. They occupy the
natural cavities, especially the alimentary canal. They feed on the
substances lying in their neighborhood, whether brought into the body
or secreted by the tissues. In so doing they set up chemical changes
in their substances. Where the organs are acting normally these fungi
work no mischief. The products of decomposition thus set up are
harmless, or are conveyed out of the body before they begin to be
active.
If bacteria develop to an inordinate degree, if the contents of organs
are not frequently discharged, fermentative processes may be set up,
which result in disease. Bacteria must always multiply and exist at
the expense of the body which they infest, and the more weakened the
vital forces become, the more favorable is the soil for their
development.
Septicæmia is caused by the absorption of the products of
putrefaction, induced before bacteria can multiply inside or outside
the body. Bacteria must find a congenial soil. The so-called cholera
bacillus must gain access to the intestinal tract before it finds
conditions suitable to colonization. It does not seem to multiply in
the stomach or in the blood, but once injected into the duodenum
develops with astonishing rapidity, and the delicate epithelial cells
of the villi become swollen, soften and break down, exposing the
mucosa.
It has been shown that _bouillon_ in which Loeffler's diphtheria
bacillus has grown, and which has been passed through unglazed
porcelain filters, shows the presence of a poison which is capable of
producing the same results upon inoculation as the pure culture of the
bacillus itself. Zarniko, working upon the same organism, obtained a
number of positive results that led him to declare this bacillus is
the cause of epidemic diphtheria, in spite of many assertions to the
contrary. Chantmesse and Widal record the results of their work as to
what will most easily and effectively destroy the bacillus of
diphtheria.
Public-domain text, read in full here on John Shaqi.
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