Scientific Culture, and Other Essays: Second Edition; with AdditionsCooke, Josiah P., Jr. (Josiah Parsons)
Science
Scientific Culture, and Other Essays: Second Edition; with Additions
Cooke, Josiah P., Jr. (Josiah Parsons)
Science
The chief difficulty, however, which we find in teaching mineralogy is,
that the students do not readily see the differences when they are
pointed out, or, if they see them, do not remember them with sufficient
precision to render their subsequent observations conclusive and
precise. This either arises from a failure to cultivate the powers of
observation in childhood, or the subsequent blunting of them by disuse.
The ladies will scout the idea that a brooch of cut-glass is as
ornamental as one of diamond, and yet I venture to assert that there is
not one person in fifty, at least of those who have not made a study of
the subject, who can tell the difference between the two. The external
appearance depends simply on what we call lustre. The lustre of glass
is vitreous, that of the diamond adamantine; and I know of no other
distinction which it is more difficult for students to recognize than
this. Those of you who study mineralogy will experience this difficulty,
and it can be overcome only by giving careful attention to the subject.
The teacher can do nothing more than put in your hands the specimens
which illustrate the point, and you must study these specimens until you
see the difference. It is a question of sight, not of understanding, and
all the optical theories of the cause of the lustre will not help you in
the least toward seeing the difference between diamond and glass, or
anglesite and heavy spar.
Another illustration of the same fact is the constant failure of
students to distinguish by the eye alone between the two minerals called
copper-glance and gray copper. There is a difference of color and lustre
which, although usually well marked, it requires an educated eye to
distinguish.
Mineralogy undoubtedly demands a more careful cultivation of the
perceptions than the other branches of chemistry; but still you will
find abundant practice for close observation in them all. I have often
known students to reach erroneous results in qualitative analysis by
mistaking a white precipitate in a colored liquid for a colored
precipitate, or by not attending to similar broad distinctions, which
would have been obvious to any careful observer; and so in quantitative
analysis, mere delicacy of touch or handling is a great element of
success.
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