Second Shetland Truck System ReportGuthrie, William
History
Second Shetland Truck System Report
Guthrie, William
Labor law -- Truck system -- History -- England; Shetland (Scotland) -- History
It is impossible to separate the question of Truck in Shetland
from the land question - (1.) Because Truck, in the form in
which it chiefly exists, has arisen out of these old relations
between landlords and tenants in the times when the landlords
were the principal or the only purchasers and curers of fish; and
(2.) because, to a very material extent, the relations between the
fish-curer and the fishermen are still subservient and ancillary
to the landlord's security for his rent.* That this is so will appear
from a description of the ling fishery as it now exists.
*<See> General Observations on Shetland, by Lawrence
Edmonstone
M.D., in <New Statistical Account>, p. 160 (Edin. 1841)
TACKSMEN AND MERCHANTS.
Although the proprietors may originally have had some concern
with all the fishing of the year, it is in the ling fishery that they till
lately occupied, and in some instances still occupy, the position of
the old Dutch traders. In this position they have now, for the most
part, been succeeded by merchants, who in some instances are
tacksmen (or [Page 5 rpt.] 'tacksmasters,'-<Anglicé>, principal
lessees or middle-men, having sub-tenants), and in others are
merely lessees of a fishing station, with its invariable appendage,
a retail shop or store for goods of every kind. There is a regular
season for the haaf fishing, lasting from about the 20th of May till
the 12th of August. It is carried on chiefly from stations as near as
possible to the haaf, where lodges or huts are erected for each
boat's crew. The men return to their homes at the end of each
week. At each station where the fish are landed, whether that
is a temporary station,-such as Feideland, Whalsay Skerries,
Stenness, Papa Stour, Spiggie, or Gloup,-or a permanent curing
establishment and shop, such as Reawick, Uyea Sound, Quendale,
or Hillswick,-factors are employed by the merchants to receive
and weigh the fish, and enter the weight in a fish-book. These
factors at the temporary stations are entrusted with a small supply
of meal, lines, hooks, and other articles likely to be wanted by the
fishermen, which they sell to them in the same way as the
merchants themselves or their servants do at the permanent shops.
[W. Irvine, p. 85.]
MODE OF FISHING.
The mode of fishing is similar to the long-line fishing in
the North Sea, described in the Report of the Sea Fisheries
Commission, 1866, App. p. 6.
AGREEMENTS AND SETTLEMENTS.
A boat is usually divided into six shares, each of the crew
having one share; the proceeds of the fish, after deducting the
price or hire of the boat and other expenses incurred on account of
the crew, for which the crew is responsible as a company, being
also divided into six shares. In some rare cases the shares are
fewer, and one or two of the men are hired.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account