Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.Jennings, Robert
Science
Sheep, Swine, and Poultry: Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.
Jennings, Robert
Poultry; Sheep; Swine
THE WILD TURKEY. The turkey belongs to the genus _meleagris_, and,
though now known as a domestic fowl in most civilized countries, was
confined to America until after the discovery of that country by
Columbus. It was probably introduced into Europe by the Spaniards about
the year 1530. It was found in the forests of North America, when the
country was first settled, from the Isthmus of Darien to Canada, being
then abundant even in New England; at present, a few are found in the
mountains of Massachusetts, New York, and New Jersey; in the Western and
the Southwestern States they are still numerous, though constantly
diminishing before the extending and increasing settlements.
[Illustration: THE WILD TURKEY.]
The wild male bird measures about three feet and a half, or nearly four
feet, in length, and almost six in expanse of the wings, and weighs from
fifteen to forty pounds. The skin of the head is of a bluish color, as
is also the upper part of the neck, and is marked with numerous reddish,
warty elevations, with a few black hairs scattered here and there. On
the under part of the neck, the skin hangs down loosely, and forms a
sort of wattle; and from the point where the bill commences, and the
forehead terminates, arises a fleshy protuberance, with a small tuft of
hair at the extremity, which becomes greatly elongated when the bird is
excited; and at the lower part of the neck is a tuft of black hair,
eight or nine inches in length.
The feathers are, at the base, of a bright dusky tinge, succeeded by a
brilliant metallic band, which changes, according to the point whence
the light falls upon it, to bronze, copper, violet, or purple; and the
tip is formed by a narrow, black, velvety band. This last marking is
absent from the neck and breast. The color of the tail is brown, mottled
with black, and crossed with numerous lines of the latter color; near
the tip is a broad, black band, then a short mottled portion, and then a
broad band of dingy yellow. The wings are white, banded closely with
black, and shaded with brownish yellow, which deepens in tint toward the
back. The head is very small, in proportion to the size of the body; the
legs and feet are strongly made, and furnished with blunt spurs, about
an inch long, and of a dusky reddish color; the bill is reddish, and
brown-colored at the tip.
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