Animals -- Fiction; Idaho -- Fiction; Shepherds -- Fiction; Young men -- Fiction
The girl seemed distressed. It was the first time since their meeting
that she seemed to lack words. Then she looked up fearlessly.
“I wish I could tell you differently,” she said. “A sheep woman has no
right to be honest, in these days. The Indian told you the truth. Dan
was murdered, not for personal reasons, but because the cattlemen—a
little, evil group of them—want to destroy this flock of sheep—just
why I’ll tell you later. And that’s the chance you must take.”
“It’s a real chance?”
Again she flinched. “They seem to be willing to go to any lengths to
beat us.”
“But it’s a chance worth taking,” he said with a sudden lightness of
heart. “I’ll keep the job for a while at least.”
He watched her face as he spoke, and he saw the light—as unmistakable
as the dawn that he had seen come over the mountains—grow in her face.
It was reward enough. The joy that he got out of the work itself was
henceforth simply clear profit; for another motive—one that had just
come into his life—justified beyond all question the expenditure of his
time and the chance of death.
He didn’t try to explain the matter to his own satisfaction. He only
knew that he felt a great and resistless desire to help this straight
young mountain girl in her venture, to take sides with her against the
monstrous odds that opposed her. He had committed himself: he noticed
with an inward laugh that the girl had not promised even to attempt to
get another herder to take his place. And he felt vaguely and secretly
glad.
The two of them started to drive the white flocks back to the camp.
CHAPTER XII
As the stars emerged and the little mountain wind sprang up and crept
forth in its never-ending explorations of the thickets, the shepherdess
explained all things to Hugh’s satisfaction. But first there was supper:
a meal the like of which he had never tasted before.
The girl cooked it. Hugh watched her, her swift, graceful motions, the
ease and strength with which she went about her tasks, and he found an
unlooked-for delight in the sight. She had brought fresh stores; and the
meal—from Hugh’s suddenly rejuvenated point of view—was more nearly a
banquet. Were there not new potatoes, roasted in the ashes, flapjacks
with syrup, a fresh, white-breasted grouse that she had beheaded with
her pistol on the way out, and for dessert dried apples stewed to a
succulency and tenderness that passed all description? Hugh had eaten
some thousands of meals in his time. He had dined in the most famous
cafés and restaurants of Europe, he had been at pretentious dinner
parties. Yet he couldn’t remember ever experiencing the simple and
healthy zest for food, the sheer delight of eating, the amazing appetite
that had come upon him now. No meal in his whole life had ever tasted so
good or satisfied him more.
Public-domain text, read in full here on John Shaqi.
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