Humorous stories, American; New York (N.Y.) -- Fiction; Short stories, American
First I steers him across Mulberry Bend and into a Pell-st. chop suey
joint that wouldn't be runnin' at all if it wa'n't for the Sagadahoc
and Elmira folks the two dollar tourin' cars bring down. With all the
Chinks gabblin' around outside, though, and the funny, letterin' on the
bill of fare, I thought that would stun him some. He just looked
around casual, though, and laid into his suey and rice like it was a
plate of ham-and, not even askin' if he couldn't buy a pair of
chopsticks as a souvenir.
"There's a bunch of desperate characters," says I, pointin' to a table
where a gang of Park Row compositors was blowin' themselves to a
platter of chow-ghi-sumen.
"Yes?" says he.
"There's Chuck Connors, and Mock Duck, and Bill the Brute, and One Eyed
Mike!" I whispers.
"I'm glad I saw them," says Bentley.
"We'll take a sneak before the murderin' begins," say I. "Maybe you'll
read about how many was killed, in the mornin' papers."
"I'll look for it," says he.
Say, it was discouragin'. We takes the L up to 23rd and goes across
and up the east side of Madison Square.
"There," says I, pointin' out the Manhattan Club, that's about as
lively as the Subtreasury on a Sunday, "that's Canfield's place. We'd
go in and see 'em buck the tiger, only I got a tip that Bingham's goin'
to pull it to-night. That youngster in the straw hat just goin' in is
Reggie."
"Well, well!" says Bentley.
Oh, I sure did show Bentley a lot of sights that evenin', includin' a
wild tour through the Tenderloin--in a Broadway car. We winds up at a
roof garden, and, just to give Bentley an extra shiver, I asks the
waiter if we wa'n't sittin' somewhere near the table that Harry and
Evelyn had the night he was overcome by emotional insanity.
"You're at the very one, sir," he says. Considerin' we was ten blocks
away, he was a knowin' waiter.
"This identical table; hear that, Bentley?" says I.
"You don't say!" says he.
"Let's have a bracer," says I. "Ever drink a soda cocktail, Bentley?"
He said he hadn't.
"Then bring us two, real stiff ones," says I. You know how they're
made--a dash of bitters, a spoonful of bicarbonate, and a bottle of
club soda, all stirred up in a tall glass, almost as intoxicatin' as
buttermilk.
"Don't make your head dizzy, does it?" says I.
"A little," says Bentley; "but then, I'm not used to mixed drinks. We
take root beer generally, when we're out on a tear."
"You cow boys must be a fierce lot when you're loose," says I.
Bentley grinned, kind of reminiscent. "We do raise the Old Harry once
in awhile," says he. "The last time we went up to Dallas I drank three
different kinds of soda water, and we guyed a tamale peddler so that a
policeman had to speak to us."
Say! what do you think of that? Wouldn't that freeze your blood?
Public-domain text, read in full here on John Shaqi.
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