Sinks of London Laid Open: A Pocket Companion for the Uninitiated, to Which is Added a Modern Flash Dictionary Containing all the Cant Words, Slang Terms, and Flash Phrases Now in Vogue, with a List of the Sixty Orders of Prime Coves
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Sinks of London Laid Open: A Pocket Companion for the Uninitiated, to Which is Added a Modern Flash Dictionary Containing all the Cant Words, Slang Terms, and Flash Phrases Now in Vogue, with a List of the Sixty Orders of Prime Coves
Cant; English language -- Slang -- Dictionaries; London (England) -- Description and travel; London (England) -- Social life and customs; Vice
The Common Lodging House, as the reader no doubt understands, is a
house of accommodation for all classes--no matter what may be their
appearance or character--only provided that they can procure, when
required, the necessary quantity of coins. In every considerable
village in the kingdom there is a lodging-place called the "Beggars'
House;" and in every town, more or less, according to its size or
population. In London there are hundreds and thousands of houses of
this description, from the poor tenant of a room or cellar, with its
two or three shake-down-beds upon the floor, to the more substantial
landlord with his ten or twenty houses, and two or three hundred beds.
Among these the houseless wanderer may find shelter, from a penny to
three halfpence, twopence, threepence, fourpence, and sixpence a
night, on beds of iron, wood, and straw, or on that more lofty couch a
hammock; and some (that is, the penny-a-night lodger) have often no
softer resting place than the hard floor. This common lodging-house
business is a thriving trade; only small capital is required, for an
old house will do, no matter how the rain beats in, or the wind
whistles through, in a back street or filthy lane, for the more
wretched the neighbourhood, the better; old bedsteads and beds,
clothes of the coarsest description, with a few forms, and a table or
so, for the kitchen, are all that is necessary for the concern. The
front room, or what is usually termed the parlour, is generally fitted
up into a shop, or, when this is not the case, there is always some
accommodating neighbour, who has the following articles for sale:
viz., bacon, butter, cheese, bread, tea, coffee, sugar, tobacco,
potatoes, red and salt herrings, smuggled liquors, and table-beer.
Some add the savoury profession of the cook to that of the huckster,
and dish up a little roast and boiled beef, mutton, pork, vegetables,
&c. The whole of these, the reader may be assured, are of a very
moderate quality: they are retailed to the lodgers at very profitable
prices, and in the smallest quantities, such as a halfpenny worth of
butter, bacon, cheese, tea, coffee, sugar, tobacco, &c.; and, for the
trifling sum of one penny, the poor epicure may gratify his palate
with a taste of beef, mutton, and so on. Very little credit is given
in those creditable places, and that only to those who are well-known;
they who have not that advantage, often are compelled to take the
handkerchief off their necks, the coat, and even the very skirts off
their backs, to give to the cautious housekeeper, before they can
procure a night's lodging, or a morsel of food; indeed, in the
country, it is a common thing, when a traveller (which is the
respectable appellation by which the alms-seeking gentry designate
themselves) seeks for a night's lodging, for the landlord to refuse
admittance, unless the applicant carries a bundle, which is looked
upon as a kind of security, should he not have the desirable in his
pocket.
Public-domain text, read in full here on John Shaqi.
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