England -- Social life and customs -- 19th century; Young men -- England
The lady of the house appeared shortly afterwards, and Mr. Mincin’s
friendliness, as will readily be supposed, suffered no diminution in
consequence; he exerted much strength and skill in wheeling a large
easy-chair up to the fire, and the lady being seated in it, carefully
closed the door, stirred the fire, and looked to the windows to see that
they admitted no air; having satisfied himself upon all these points, he
expressed himself quite easy in his mind, and begged to know how she
found herself to-day. Upon the lady’s replying very well, Mr. Mincin
(who it appeared was a medical gentleman) offered some general remarks
upon the nature and treatment of colds in the head, which occupied us
agreeably until dinner-time. During the meal, he devoted himself to
complimenting everybody, not forgetting himself, so that we were an
uncommonly agreeable quartette.
‘I’ll tell you what, Capper,’ said Mr. Mincin to our host, as he closed
the room door after the lady had retired, ‘you have very great reason to
be fond of your wife. Sweet woman, Mrs. Capper, sir!’ ‘Nay, Mincin—I
beg,’ interposed the host, as we were about to reply that Mrs. Capper
unquestionably was particularly sweet. ‘Pray, Mincin, don’t.’ ‘Why
not?’ exclaimed Mr. Mincin, ‘why not? Why should you feel any delicacy
before your old friend—_our_ old friend, if I may be allowed to call you
so, sir; why should you, I ask?’ We of course wished to know why he
should also, upon which our friend admitted that Mrs. Capper _was_ a very
sweet woman, at which admission Mr. Mincin cried ‘Bravo!’ and begged to
propose Mrs. Capper with heartfelt enthusiasm, whereupon our host said,
‘Thank you, Mincin,’ with deep feeling; and gave us, in a low voice, to
understand, that Mincin had saved Mrs. Capper’s cousin’s life no less
than fourteen times in a year and a half, which he considered no common
circumstance—an opinion to which we most cordially subscribed.
Public-domain text, read in full here on John Shaqi.
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