Social Life in England Through the CenturiesHall, H. R. Wilton
History
Social Life in England Through the Centuries
Hall, H. R. Wilton
England -- Social life and customs
But the Danes were something more than tillers of the soil; they
were traders too, and "tuns" became in many places more like our
"towns" and trading-places than ever they had been before. In time
we find the largest towns in the Danish part of England--Leicester,
Lincoln, Derby, Nottingham, and Stamford--binding themselves
together to protect their trading interests.
[Illustration: _Saxon Church at Bradford-on-Avon_
_This little building, one of the earliest stone churches, lay
hidden for centuries, but was rediscovered in 1857. The monastery
once attached to it has long since perished._]
CHAPTER XIII
Towns and Villages in the Time of Cnut the Dane
Now let us see what an ordinary village was like in the time of
King Cnut, when Saxon and Dane were living pretty comfortably
together, side by side, under good government.
We find that each vill or tun had a lord, an eorl, or thane, who
practically owned the place and everything in it, though he could
not do entirely as he liked. There was the land which belonged to
him, and which was in his own hands, or occupation, as we say;
that was called his demesne. The rest of the land was also his,
but it was let out to people who had lived on the land from time
out of mind--the cheorls or villeins. The lord's house was on his
demesne. The villeins' houses were all together in the tun, with
the grass yards for the cattle close to them, and the open fields
and pasture-lands outside the tun, just as they had been in the
olden days.
There seems to have been two classes of villeins--geburs and
cottiers.
The geburs were the higher class. They appear very frequently to
have held about one hundred and twenty acres of land; they had to
work on the lord's home farm two or three days a week, or pay him
certain produce of the land as a rent; and they had to provide one
or more oxen for the village plough, when there was ploughing to be
done on the lord's farm, or in the common field.
In the Danish part of the country there appears to have been a
class of freeholders, in some places, called socmen, but there
were not very many of them. They, no doubt, had had their rights
granted to them for distinguished service in the Danish wars.
The cottiers held only about five acres of land. They had to work
for the thane or lord on certain days of the week; but, as they had
no oxen, they had no ploughing to do for him.
Below the geburs and the cottiers were the theows, thralls, or
slaves, who could be bought and sold. They were captives taken in
war, or men who, for their crimes, had been doomed to slavery.
We must remember that the overlord might be the king or a bishop, a
monastery or a thane. Their rights over their vills and tuns were
much the same in each case, and their duties to those vills and
tuns were also similar.
Public-domain text, read in full here on John Shaqi.
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