McAllister, Ward, 1827-1895; Socialites -- New York (State) -- New York -- Biography
An amusing incident I must here relate. Quietly breakfasting and
chatting with a beautiful woman, then a bride, who had lived for years
in Washington as a widow, she asked me if I was going to Corcoran’s
ball that evening, and on my replying, “Yes, of course I was,” she
requested me to accompany her husband and self, which I did. On entering
Mr. Corcoran’s ball room with her on my arm, I noticed that the old
gentleman bowed very stiffly to us; however, I paid no attention to this
and went on dancing, and escorting through the rooms my fair partner,
from whom I had no sooner been separated than my host slapped me on the
shoulder with, “My dear young man, I know you did not know it, but the
lady you have just had on your arm is not only not a guest of mine, but
this morning I positively refused to send her an invitation to this
ball.” Fortunately I had brought letters to this distinguished man, so
seeing my annoyance, he patted me on the shoulder and said, “My boy,
this is not an unusual occurrence in this city; but let it be a warning
to you to take care hereafter whom you bring to a friend’s house.”
INTRODUCTION TO LONDON SPORTS.
CHAPTER III.
_Introduction to London Sports--A Dog Fight in the
Suburbs--Sporting Ladies--The Drawing of the Badger--My Host gets
Gloriously Drunk--Visit to Her Majesty’s Kitchen--Dinner with the
Chef of Windsor Castle--I taste Mantilla Sherry for the First
Time--“A Shilling to Pay for the ‘Times.’”_
After my marriage I took up my residence in Newport, buying a farm on
Narragansett Bay and turning farmer in good earnest. I planted out
10,000 trees on that farm and then went to Europe to let them grow,
expecting a forest on my return, but I found only one of them struggling
for existence three years later. In London, I met a Californian, in with
all the sporting world, on intimate terms with the champion
prize-fighter of England, the Queen’s pages, Tattersall’s and others. He
suggested that if I would defray the expense, he would show me London as
no American had ever seen it. Agreeing to do this, I was taken to a
swell tailor in Regent Street, to put me, as he expressed it, “in proper
rig.” My first introduction to London life was dining out in the suburbs
to see a dog-fight, and sup at a Regent Street dry-goods merchant’s
residence. I was introduced as an American landed proprietor. Mine host,
I was told, spent twelve thousand pounds, i.e. $60,000 a year, on his
establishment. He was an enthusiast in his way, an old sport. The women
whom I was invited to meet looked like six-footers; the hall of the
house and the sitting-rooms were filled with stuffed bull-terriers,
prize dogs, that had done good service. We walked through beautifully
laid-out grounds to a miniature ornamental villa which contained a rat
pit, and there we saw a contest between what seemed to me a myriad of
rats and a bull-terrier. The latter’s work was expeditious. We
Public-domain text, read in full here on John Shaqi.
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