Soil Culture: Containing a Comprehensive View of Agriculture, Horticulture, Pomology, Domestic Animals, Rural Economy, and Agricultural LiteratureWalden, J. H.
Science
Soil Culture: Containing a Comprehensive View of Agriculture, Horticulture, Pomology, Domestic Animals, Rural Economy, and Agricultural Literature
Walden, J. H.
Agriculture -- Handbooks, manuals, etc.
When this frozen sap is extensive, it poisons and destroys the
whole tree; when slight, the tree often wholly recovers. If a spot of
black, shrivelled bark appears, shave it off, deep enough to remove the
affected parts, and cover the wound with grafting-wax. Remove all
affected limbs. These are the only remedies. But the practice of
pruning both roots and branches will prove a certain preventive. A tree
growing in grass, where it grows more slowly, and matures earlier in the
season, will escape this blight; while one growing in very rich garden
soil, and continuing to grow until cold weather, will suffer severely.
The effects on orchards, in different soils and localities everywhere,
confirm this theory. A little care then will prevent this evil, which
has sometimes been so great as to discourage attempts at raising pears.
In some localities, some of the finer varieties of pears, as the
virgalieu, are ruined by cracking on the trees before ripening.
Applications of ashes, salt, charcoal, iron-filings, and clay on light
lands, will remedy this evil.
_Distances apart._--All fruit-trees had better occupy as little ground
as is consistent with a healthy vigorous growth. They are manured and
well cultivated, at a much less expense. The trees protect each other
against inclement weather. The fruit is more easily harvested. And it is
a great saving of land, as nothing else can be profitably grown in an
orchard of large fruit-trees. The two kinds of pear-trees, dwarf and
standard, may be planted together closely and be profitable for early
and abundant bearing. The plan given on the next page of a pear-orchard,
recommended in Cole's Fruit Book, is the best we have seen.
In the plan the trees on pear-stocks, designed for standards, occupy the
large black spots where the lines intersect. They are thirty-three feet
apart. The small spots indicate the position of dwarf-trees on quince
stocks. Of these there are three on each square rod. An acre then would
have forty standard trees, and four hundred and eighty dwarfs. The
latter will come into early bearing, and be profitable, long before the
former will produce any fruit. This will induce and repay thorough
cultivation. They should be headed in, and finally removed, as the
standards need more room. One acre carefully cultivated in this way,
will afford an income sufficient for the support of a small family.
[Illustration: Plan of a Pear-Orchard.]
Public-domain text, read in full here on John Shaqi.
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