Soil Culture: Containing a Comprehensive View of Agriculture, Horticulture, Pomology, Domestic Animals, Rural Economy, and Agricultural Literature — John Shaqi
Soil Culture: Containing a Comprehensive View of Agriculture, Horticulture, Pomology, Domestic Animals, Rural Economy, and Agricultural LiteratureWalden, J. H.
Science
Soil Culture: Containing a Comprehensive View of Agriculture, Horticulture, Pomology, Domestic Animals, Rural Economy, and Agricultural Literature
Walden, J. H.
Agriculture -- Handbooks, manuals, etc.
cultivation during the last half-century, their market value is steadily
increasing, and doubtless will be, for the best varieties, for the next
five hundred years.
It does not cost more than five or six cents per bushel to raise apples;
hence they are one of the most profitable crops a farmer can raise. No
farm, therefore, is complete without a good orchard. The man who owns
but five acres of land should have at least two acres in fruit-trees.
_Soil._--Apples will succeed well on any soil that will produce good
cabbages, potatoes, or Indian corn. Land needs as much manure and care
for apple-trees as for potatoes. Rough hillsides and broken lands,
unsuitable for general cultivation, may be made very valuable in
orchards. It must be enriched, if not originally so, and kept clean
about the trees. On no crop does good culture pay better. Many suppose
that an apple-tree, being a great grower, will take care of itself after
having attained a moderate size. Whoever observes the great and rapid
growth of apple-trees must see, that, when the ground is nearly covered
with them, they must make a great draft on the soil. To secure health
and increased value, the deficiency must be supplied in manure and
cultivation. The quantity and quality of the fruit depend mainly on the
condition of the land. The kinds and proportions of manures best for an
apple-orchard are important practical questions. We give a chemical
analysis of the ashes of the apple-tree, which will indicate, even to
the unlearned, the manure that will probably be needed:--
_Analysis of the ash of the apple-tree._
Sap-wood. Heart-wood. Bark of trunk.
Potash 16.19 6.620 4.930
Soda 3.11 7.935 3.285
Chloride of sodium 0.42 0.210 0.540
Sulphate of lime 0.05 0.526 0.637
Phosphate of peroxyde } 0.80 0.500 0.375
of iron }
Phosphate of lime 17.50 5.210 2.425
Phosphate of magnesia 0.20 0.190
Carbonic acid 29.10 36.275 44.830
Lime 18.63 37.019 51.578
Magnesia 8.40 6.900 0.150
Silicia 0.85 0.400 0.200
Soluble silicia 0.80 0.300 0.400
Organic matter 4.60 2.450 2.100
______ _______ _______
100.65 104.535 111.450
This table will indicate the application of plenty of wood-ashes and
charcoal; lime in hair, bones, horn-shavings, old plaster, common lime,
and a little common salt. Lime and ashes, or dissolved potash, are
indispensable on an old orchard; they will improve the fruit one half,
both in quantity and quality.
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