American fiction -- 19th century; Short stories, American
'The original legend would be better than that if we could only find it,
for real life is always better than fiction,' I answered.
'In real life we are all masked; but in fiction the author shows the
faces as they are, Dora.'
'I do not believe we are all masked, Erminia. I can read my friends like
a printed page.'
'O, the wonderful faith of youth!' said Erminia, retiring upon her
seniority.
Presently the little church on the hill came into view through a vista
in the trees. We passed the mill and its flowing race, the blacksmith's
shop, the great grass meadow, and drew up in front of the quaint hotel
where the trustees allowed the world's people, if uninquisitive and
decorous, to remain in the Community for short periods of time, on the
payment of three dollars per week for each person. This village was our
favorite retreat, our little hiding-place in the hill-country; at that
time it was almost as isolated as a solitary island, for the Community
owned thousands of outlying acres and held no intercourse with the
surrounding townships. Content with their own, unmindful of the rest of
the world, these Germans grew steadily richer and richer, solving
quietly the problem of co-operative labor, while the French and
Americans worked at it in vain with newspapers, orators, and even cannon
to aid them. The members of the Community were no ascetic anchorites;
each tiled roof covered a home with a thrifty mother and train of grave
little children, the girls in short-waisted gowns, kerchiefs, and
frilled caps, and the boys in tailed coats, long-flapped vests, and
trousers, as soon as they were able to toddle. We liked them all, we
liked the life; we liked the mountain-high beds, the coarse snowy linen,
and the remarkable counterpanes; we liked the cream stewed chicken, the
Käse-lab, and fresh butter, but, best of all, the hot bretzels for
breakfast. And let not the hasty city imagination turn to the hard,
salty, saw-dust cake in the shape of a broken-down figure eight which is
served with lager-beer in saloons and gardens. The Community bretzel was
of a delicate flaky white in the inside, shading away into a
golden-brown crust of crisp involutions, light as a feather, and flanked
by little pats of fresh, unsalted butter, and a deep-blue cup wherein
the coffee was hot, the cream yellow, and the sugar broken lumps from
the old-fashioned loaf, now alas! obsolete.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account