The common and familiar bluebird (fig. 22) is an inhabitant of all the States east of the Rocky Mountains from the Gulf of Mexico northward into Canada. It winters as far north as southern Illinois, in the Mississippi Valley, and Pennsylvania in the east; in spring it is one of the first migrants to arrive in the Northern States, and is always welcomed as an indication of the final breaking up of winter. It frequents orchards and gardens, where it builds its nest in hollow trees, or takes advantage of a nesting box provided by the enterprising farmer's boy. [Illustration: Fig. 22.--Bluebird.] So far as known, this bird has not been accused of stealing fruit or of preying upon any crops. An examination of 205 stomachs showed that 76 per cent of the food consists of insects and their allies, while the other 24 per cent is made up of various vegetable substances, found mostly in stomachs taken in winter. Beetles constitute 28 per cent of the whole food, grasshoppers 22, caterpillars 11, and various insects, including quite a number of spiders, comprise the remainder of the insect diet. All these are more or less harmful, except a few predaceous beetles, which amount to 8 per cent, but in view of the large consumption of grasshoppers and caterpillars, we can at least condone this offense, if such it may be called. The destruction of grasshoppers is very noticeable in the months of August and September, when these insects form more than 60 per cent of the diet. It is evident that in the selection of its food the bluebird is governed more by abundance than by choice. Predaceous beetles are eaten in spring, as they are among the first insects to appear; but in early summer caterpillars form an important part of the diet, and are replaced a little later by grasshoppers. Beetles are eaten at all times, except when grasshoppers are more easily obtained. So far as its vegetable food is concerned, the bluebird is positively harmless. The only trace of any useful product in the stomachs consisted of a few blackberry seeds, and even these more probably belonged to wild than cultivated varieties. Following is a list of the various seeds which were found: Blackberry, chokeberry, juniperberry, pokeberry, partridgeberry, greenbriar, Virginia creeper, bittersweet, holly, strawberry bush, false spikenard, wild sarsaparilla, sumac (several species), rose haws, sorrel, ragweed, grass, and asparagus. This list shows how little the bluebird depends upon the farm or garden to supply its needs, and indicates that by encouraging the growth of some of these plants, many of which are highly ornamental, the bird can be induced to make its home on the premises. Bluebirds are so well known that it seems unnecessary to urge anything more in their favor; but in view of the fact that large numbers were destroyed during the severe storm of 1895, more than ordinary vigilance should be exercised in protecting them until they have regained their normal abundance.