Istanbul (Turkey) -- Description and travel; Istanbul (Turkey) -- Social life and customs
They generally come in late in the afternoon, when the Sublime Porte
is closing. They have to pass before our house, and every once in a
while some one of our friends stops in at tea time. After dinner we
receive the visits of our immediate neighbours, doctors and publicists,
if we have nothing else to do or if we do not ourselves call on some
neighbours. Of course these calls are not an every-day occurrence, they
happen about two or three times a week and help to pass the time in
a most pleasant way, as we have on our list of steady callers people
interested in different lines, philosophic and religious thoughts as
well as scientific and political thoughts.
So we are now finally settled and are leading a very quiet, interesting
life, right in the midst of our Stamboul, right among the Turks;
not any more the Stamboul and the Turks of Pierre Loti or of Claude
Farrère, but a Stamboul which has suffered and is suffering much, a
Stamboul which is thinking and feeling deeply, and among Turks who are
passing through a transition period of passive development--chrysalises
of the Near East which may soon develop into sturdy butterflies with
large wings and whose one ambition is to carry their race, their
country and their associates as high as the ideals towards which their
constructive imagination is now soaring.
VII
BUSINESS IN CONSTANTINOPLE
Now that we have a house which we can call our home we are able to lead
an organised life. Our daily routine varies little but it certainly is
a relief to settle down and take things easily after having lived like
gypsies for so many months. I go to my office every morning--everybody
works or at least tries to work now in Constantinople. I had good luck
in finding proper quarters for the office at a short distance from home
so that it does not take more than ten minutes' walk to go to work and
I can come back every day to lunch. In the mornings my wife is busy
with the thousand and one duties so easily devised by any woman who
takes a real interest in her home and when I come to lunch by noon
everything is ready for a quiet meal “en tête-a-tête,” followed by
twenty minutes or half an hour of restful conversation. It is so nice
to cut the day with a short recreation of this kind, well earned by
both of us. It makes one more alive for the work of the afternoon and
for the sake of having this short recreation we very seldom ask any one
to lunch. However, ours is a Turkish house and it always remains open
to guests, and we are ready to entertain any one who drops in to share
our meal. This is the custom, but every one is brought up not to take
undue advantage of the privilege, so friends or relations do not drop
in at lunch time more often than once in a great while.
When I again leave my wife for the office in the afternoon she
generally sees some friends or goes out shopping, but she is always at
home when I return in the evenings at half-past five or six. We work
rather late in the offices here.
Public-domain text, read in full here on John Shaqi.
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