In the beginning of my discussion I have asserted the existence of two different races of "four-leaved" clovers, a poor one and a rich one, and have insisted on a sharp distinction between them. This distinction partly depends on experiments with clover, but in great part on tests with other plants. The previously mentioned circumstance, that clover cannot be pollinated on a sufficiently large scale otherwise than by insects, prevents trials in more than one direction at the same time and in the same garden. For this reason I have chosen another species of clover to be able to give proof or disproof of the assertion quoted. This species is the Italian, or crimson clover, which is sometimes also called scarlet clover (_Trifolium incarnatum_). It is commonly used in Europe as a crop on less fertile soils than are required by the red clover. It is annual [354] and erect and more or less hairy, and has stouter leaves than other kinds of clover. It has oblong or cylindrical heads with bright crimson flowers, and may be considered as one of the most showy types. As an annual it has some manifest advantages over the perennial species, especially in giving its harvest of hay at other seasons of the year. I found some stray quaternate leaves of this plant some years ago, and tried to win from them, through culture and selection, a race that would be as rich in these anomalies as the red clover. But the utmost care and the most rigid selection, and all the attention I could afford, failed to produce any result. It is now ten years since I commenced this experiment, and more than once I have been willing to give it up. Last year (1903) I cultivated some hundreds of selected plants, but though they yielded a few more instances of the desired anomaly than in the beginning, no trace of a truly rich race could be discovered. The experimental evidence of this failure shows at least that stray "four-leaves" may occur, which do not indicate the existence of a true "four-" or "five-leaved" variety. This conception seems destined to become of great value in the appreciation of anomalies, as they are usually found, either in the wild state [355] or in gardens. And before describing the details of my unsuccessful pedigree-culture, it may be as well to give some more instances of what occurs in nature.