Stanley in Africa: The Wonderful Discoveries and Thrilling Adventures of the Great African Explorer, and Other Travelers, Pioneers and MissionariesBoyd, James P. (James Penny)
History
Stanley in Africa: The Wonderful Discoveries and Thrilling Adventures of the Great African Explorer, and Other Travelers, Pioneers and Missionaries
Boyd, James P. (James Penny)
Africa, Central -- Description and travel; Stanley, Henry M. (Henry Morton), 1841-1904
In seven days, August 21st, the expedition was under way, braving the
yellow, giant stream with steel cutters, driven by steam. The river
is three miles wide, from 60 to 900 feet deep, and with a current of
six miles an hour. On either side are dark walls of mangrove and palm,
through which course lazy, unknown creeks, alive only with the slimy
reptilia of the coast sections. For miles the course is through the
serene river flood, fringed by a leafy, yet melancholy nature. Then
a cluster of factories, known as Kissinga, is passed, and the river
is broken into channels by numerous islands, heavily wooded. Only
the deeper channels are now navigable, and selecting the right ones
the fleet arrives at Wood Point, a Dutch trading town, with several
factories. Up to this point, the river has had no depth of less than
16 feet, increased to 22 feet during the rainy season. The mangrove
forests have disappeared, giving place to the statelier palms. Grassy
plains begin to stretch invitingly down to the water’s edge. In the
distance high ridges throw up their serrated outlines, and seemingly
converge toward the river, as a look is taken ahead. Soon the wonderful
Fetish Rocks are sighted, which all pilots approach with dread, either
through superstition or because the deep current is broken by miniature
whirlpools. One of these granite rocks stands on a high elevation and
resembles a light-house. It is the Limbu-Li-Nzambi——“Finger of God”——of
the natives.
Boma is now reached. It is the principal emporium of trade on the
Congo——the buying and selling mart for Banana Point, and connected with
it by steamers. There is nothing picturesque hereabouts, yet Boma has a
history as old as the slave trade in America, and as dark and horrible
as that traffic was infamous. Here congregated the white slave dealers
for over two centuries, and here they gathered the dusky natives by the
thousand, chained them in gangs by the dozen or score, forced them into
the holds of their slave-ships, and carried them away to be sold in the
Brazils, West Indies and North America. Whole fleets of slave-ships
have anchored off Boma, with their loads of rum, their buccaneer crews
and blood-thirsty officers, intent on human booty. Happily, all is now
changed and the Arab is the only recognized slave-stealer in Africa.
Boma has several missions, and her traders are on good terms with the
surrounding tribes. Her market is splendid, and here may be found in
plenty, oranges, citrons, limes, papaws, pine-apples, sweet potatoes,
tomatoes, onions, turnips, cabbage, beets, carrots and lettuce, besides
the meat of bullocks, sheep, goats and fowls.
[Illustration: A SLAVE-STEALER’S REVENGE.]
Public-domain text, read in full here on John Shaqi.
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