In his journal, the good missionary described nearly everything he saw,
with much detail. The Menominee Indians interested him greatly; he calls
them "the People of the Wild Oats," and tells how they gather the grain
of these wild oats (or wild rice), by "shaking the ears, on their right
and left, into the canoe as they advance" through the swamps. Then they
take the grain to the land, strip it of much of the chaff, and "dry it
in the smoke on a wooden lattice, under which they keep up a small fire
for several days. When the oats are well dried, they put them in a skin
of the form of a bag, which is then forced into a hole made on purpose
in the ground; then they tread it out, so long and so well, that the
grain being freed from the chaff is easily winnowed; after which they
reduce it to meal." There are still to be seen, on the shores of Lake
Koshkonong, and several other Wisconsin lakes and rivers, the shallow,
bowl-like holes used by the Indians in threshing this grain, as
described by Marquette two and a quarter centuries ago.
The Mascoutin village also claims much attention in the missionary's
diary. The Mascoutins themselves are rude, he says; so also are the
Kickapoos, many of whom live with them. At this village are also many
Miami Indians, who had fled from their homes in Indiana and Ohio,
through fear of the fierce Iroquois of New York. These Miamis are,
Marquette tells us, superior to the Wisconsin Indians, being "more
civil, liberal, and better made; they wear two long earlocks, which give
them a good appearance," and are brave, docile, and devout, listening
carefully to the missionaries who have visited them. The Father also
describes the site of the village: "I felt no little pleasure in
beholding the position of this town; the view is beautiful and very
picturesque, for from the eminence on which it is perched, the eye
discovers on every side prairies spreading away beyond its reach,
interspersed with thickets or groves of lofty trees. The soil is very
good, producing much corn; the Indians gather also quantities of plums
and grapes, from which good wine could be made, if they chose. As bark
for cabins is rare in this country, they use rushes, which serve them
for walls and roof, but which are no great shelter against the wind, and
still less against the rain when it falls in torrents. The advantage of
this kind of cabins is that they can roll them up, and carry them easily
where they like in hunting-time."
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account