Since a time long prior to the Raid of the Redeswire--when on Caterfell
the rallying cry, "Jethart's here," fell like sweetest music on the ears
of a sore-pressed little band of armed Scots, fighting for their lives,
and giving back sullenly before superior English strength--the worst
enemies of Jedburgh have never been able to taunt her with apathy, or
with want of strenuousness. In the fighting of days long gone by, in
questions social or political of more modern times, lack of zeal has not
been one of her characteristics; nor, perhaps, in past times have her
inhabitants, or those resident in the district, been conspicuous for
tolerance of the religious or political convictions of neighbours who
might chance not to see eye to eye with them in such matters.
The first half of the eighteenth century was a time more fully charged
than most with questions which, on the Border as elsewhere, goaded men
to fury. There was, for example, the Union; there had been, prior to
that, the unhappy Darien Scheme, which ruined half Scotland and raised
hatred of England to white heat; there was, later, the advent of George
the First and his "Hanoverian Rats," to the final ousting of the
rightful King over the water; there was the Rising of 1715, and,
finally, there was the gallant attempt by Bonnie Prince Charlie to
regain his father's crown in 1745. Thus they had, indeed, a superfluity
of subjects over which men might legitimately quarrel. And when it is
remembered that gentlemen in those days universally carried swords, and
as a rule possessed some knowledge of how to use them, and that the man
who did not habitually drink too much at dinner was a veritable _rara
avis_--a poor creature, unworthy to be deemed wholly a man--the wonder
will be, not that so many, but rather that so few, fatal quarrels took
place.
Whatever in other respects might be their failings--and these were,
indeed, many and grave--Scottish inns in those days were noted for the
goodness of their claret. As a consequence of our ancient alliance and
direct trade with France, that wine was not only good, but was plentiful
and cheap--cheap enough, indeed, to become almost the national
drink--and vast quantities were daily consumed; though there were not
wanting those who, protesting that claret was "shilpit" and "cauld on
the stomach," called loudly for brandy, and with copious draughts of
that spirit corrected the acidity of the less potent wine.
Possibly the very depth of the drinking in those days guarded many a
life from sacrifice; the hand is not steady, nor the foot sure, when the
brain is muddled by fumes of wine, and it was perhaps more often chance
than design that guided the sword's point in some of these combats.
Still, even so, Death too often claimed his toll from such chance
strokes.
Public-domain text, read in full here on John Shaqi.
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