Tea, it is true, has not yet worked a complete revolution in the
habits of the people, but it has done much to lessen intemperance. Dr.
Sigmond, writing nearly half a century ago, referred to its influences
for good: "Tea has in most instances," he said, "been substituted
for fermented or spirituous liquors, and the consequence has been a
general improvement in the health and in the morals of a vast number of
persons. The tone, the strength, and the vigour of the human body are
increased by it; there is a greater capability of enduring fatigue; the
mind is rendered more susceptible of the innocent pleasures of life,
and of acquiring information. Whole classes of the community have been
rendered sober, careful, and provident. The wasted time that followed
upon intemperance kept individuals poor, who are now thriving in the
world and exhibiting the results of honest industry. Men have become
healthier, happier, and better for the exchange they have made. They
have given up a debasing habit for an innocent one. The individuals
who were outcasts, miserable, abandoned, have become independent and
a blessing to society. Their wives and their children hail them on
their return home from their daily labours with their prayers and
fondest affections, instead of shunning their presence, fearful of some
barbarity, or some outrage against their better feelings; cheerfulness
and animation follow upon their slumbers, instead of the wretchedness
and remorse which the wakening drunkard ever experiences."
This picture, it will be observed, is a little over-coloured; but, in
the main, it will be granted that tea and other similar beverages have
done a good deal to displace spirituous and fermented liquors. The
use of tea has certainly resulted in great benefit to the health and
morals of the people.
CHAPTER IV.
HOW TO MAKE TEA.
The Siamese method of making tea--A three-legged teapot--Advice of
a Chinese poet--How tea should be made--How Abernethy made tea for
his guests--The "bubbling and loud-hissing urn"--Tate's description
of a tea-table--The tea of public institutions--Rev. Dr. Lansdell on
Russian tea--The art of tea-making described--The kind of water to
be used. The Chinese method of making tea--Invalids' tea--Words to
nurses, by Miss Nightingale.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account