Ten Dollars Enough: Keeping House Well on Ten Dollars a Week: How It Has Been Done; How It May Be Done AgainOwen, Catherine
General
Ten Dollars Enough: Keeping House Well on Ten Dollars a Week: How It Has Been Done; How It May Be Done Again
Owen, Catherine
Cost and standard of living; Home economics
How few girls have such a chance! We send girls to a cooking-school to
take twelve or twenty-four lessons, and we know that if they are of
the right material (and if not we should hardly send them), they leave
the school vastly improved, with quite different ideas from those who
have been through no such training; and Marta had been at such a school
daily for many months, yet, at the end of them, her accomplishments
were not many. She could fry, stew, roast, and make soup to perfection.
She could not be trusted to do anything that depended on _flavor_ or
_taste_; she never seemed to learn that one clove may be pleasant, half
a dozen detestable; that herbs should only lend a vague savoriness,
never be so strong as to make one feel they were partaking of marjoram
soup or parsley stew. But Molly knew her limitations and knew—take her
all in all—she was not likely to better herself by changing. A girl
of quicker wits might have been less faithful, or, if so bright as to
learn all Molly could teach, she would naturally and rightly wish to
take a place as professed cook, with her thirty or forty dollars a
month wages, and no washing. So Marta remained, a very devoted servant;
very exasperating sometimes, but at all times valuable.
Mrs. Lennox has only one thing to say; she does not regret taking
Maggie; she is no worse off in her pocket, and is better off in nerves
and muscles; the tired, overworked look is no longer conspicuous. She
is still overworked and overworried, but she has a strong pair of arms
to call upon, and they are willing to do the appointed task which Mrs.
Lennox always remembers she must otherwise have done herself. Maggie
needed watching at every turn the first few months; she now knows the
ways and does the work fairly well. She is no paragon, and if Mrs.
Lennox had no children she would rather be without her, but when she
gets out of patience she looks back and remembers how she had not even
time “to think” before she came; when she did sit down her muscles
ached and tingled so that even rest was a dull void, simply cessation
from exertion. Mrs. Lennox now does the cooking and the sewing; Maggie
does the work. She will never do more in the cooking way than boil
potatoes, make mush and bread (the latter well, for she knows only one
way and that is the way she does it), and burn or smoke a beefsteak.
But Mrs. Lennox will soon have either to pay her more, or take another
new arrival; that is inevitable.
It must not be thought that all Molly’s neighbors were as fond of her
as Mrs. Lennox. No one can live up to a higher ideal than the average
(even when the ideal is only cooking), without hurting some one’s
corns. Several ladies disapproved of her, thought she set a very bad
example by making men expect too much of their wives, and those who
lived very badly on double Harry’s income felt personally injured.
Public-domain text, read in full here on John Shaqi.
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