The Abandoned Farmers: His Humorous Account of a Retreat from the City to the FarmCobb, Irvin S. (Irvin Shrewsbury)
General
The Abandoned Farmers: His Humorous Account of a Retreat from the City to the Farm
Cobb, Irvin S. (Irvin Shrewsbury)
Farms -- Recreational use -- United States -- Fiction; Humorous stories
“Well,” he said at length, “whut with all these city fellers moving in
here to do gentleman-farming--whatsoever that may mean--farm property
has gone up until now it's wuth considerable more'n town property, as
a rule. I could scursely say I know of any of the kind of farms you
mention as laying round loose--no, wait a minute; I do recollect
a place. It's that shack up back of the country poor farm that the
supervisors used for a pest house the time the smallpox broke out. That
there place is consider'bly abandoned. You might try--”
In a stern tone of voice I bade Winsell to drive on and turn in at the
next farmhouse he came to. The time for trifling had passed. My mind was
fixed. My jaw was also set. I know, because I set it myself. And I have
no doubt there was a determined glint in my eye; in fact, I could feel
the glint reflected upon my cheek.
At the next farm Winsell turned in. We passed through a stone gateway
and rolled up a well-kept road toward a house we could see in glimpses
through the intervening trees. We skirted several rather neat flower
beds, curved round a greenhouse and came out on a stretch of lawn. I
at once decided that this place would do undoubtedly. There might
be alterations to make, but in the main the establishment would be
satisfactory even though the house, on closer inspection, proved to be
larger than it had seemed when seen from a distance.
On a signal from me Winsell halted at the front porch. Without a word
I stepped out. He followed. I mounted the steps, treading with great
firmness and decision, and rang the doorbell hard. A middle-aged person
dressed in black, with a high collar, opened the door.
“Are you the proprietor of this place?” I demanded without any preamble.
My patience was exhausted; I may have spoken sharply.
“Oh, no, sir,” he said, and I could tell by his accent he was English;
“the marster is out, sir.”
“I wish to see him,” I said, “on particular business--at once! At once,
you understand--it is important!”
“Perhaps you'd better come in, sir,” he said humbly. It was evident my
manner, which was, I may say, almost haughty, had impressed him deeply.
“If you will wait, sir, I'll have the marster called, sir. He's not far
away, sir.”
“Very good,” I replied. “Do so!”
He showed us into a large library and fussed about, offering drinks
and cigars and what-not. Winsell seemed somewhat perturbed by these
attentions, but I bade him remain perfectly calm and collected, adding
that I would do all the talking.
We took cigars--very good cigars they were. As they were not banded
I assumed they were home grown. I had always heard that Connecticut
tobacco was strong, but these specimens were very mild and pleasant. I
had about decided I should put in tobacco for private consumption and
grow my own cigars and cigarettes when the door opened, and a stout
elderly man with side whiskers entered the room. He was in golfing
costume and was breathing hard.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account