The agricultural and forest products of British West AfricaDudgeon, Gerald C. (Gerald Cecil)
History
The agricultural and forest products of British West Africa
Dudgeon, Gerald C. (Gerald Cecil)
Agriculture -- Africa, West; Forest products -- Africa, West
No estimate can be given of the area at present under cocoa
cultivation, for the reason that a large number of the cultivators
only possess a few trees standing near their houses or scattered
in their farms. Where plantations exist they are usually small,
and, owing to the irregularity of the planting, no efficient idea
of the possible production could be obtained by measurement of the
planted area alone.
Since the settlement of the Ashantis into more peaceful modes of
living, and the adoption by them of agricultural work, cocoa planting
has rapidly spread through Ashanti-Akim, and new plantations may be
found even westward of Kumassi. From Axim also there is an extension
of cocoa-growing towards the north, and it has recently been stated
that the most promising land for the cultivation of the tree is to be
found to the west of the railway, between Sekondi and Kumassi. The
once proverbially truculent and warlike Ashantis have recently,
to a large extent, become peaceful cocoa planters. Plantations are
also found under European control, often in combination with rubber
or kola; but cocoa does not combine with rubber as satisfactorily
as coffee, which is more frequently employed. Under “Rubber”
some particulars of the plantations, whose returns are available,
are supplied.
In common with many other cultivated plants, cocoa requires certain
definite combinations of climate and soil to ensure remunerative
cultivation, and unless these exist the introduction is not to
be recommended. With regard to climate, a considerable rainfall
is generally thought necessary, the intervals of dry weather not
being too prolonged. The drainage of the land should be good, for
if the water cannot drain away within a reasonably short time, the
trees will be adversely and often severely affected. Although it is
recognised that cocoa can sustain itself under conditions of drought
for a short time, districts subject to periodical absence of rain for
a month or more are unsuitable, and trees planted in such places will
generally die after a brief period. The annual rainfall in the cocoa
districts of Trinidad averages about 72 inches, but a much heavier
fall is experienced in the plantations of Ceylon. In neither of
these countries, however, is there an annual long period of complete
drought, which is a feature common in most parts of West Africa;
and even when an interval without rain occurs, the humidity of the
atmosphere compensates for the absence of it. Ceylon is visited by
a double monsoon or rainy season, which is also the case in a less
marked degree in the Gold Coast. The next requirement of importance
is a soil of suitable quality. It is generally considered best to
select land which possesses a moderate amount of loose clay mixed
with sand, and, if the surface be thickly covered with vegetable
deposit, so much the better. Steep hillsides, stiff, boggy, sandy, or
rocky land are to be avoided. The presence of low scrub on uncleared
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account