The agricultural and forest products of British West AfricaDudgeon, Gerald C. (Gerald Cecil)
History
The agricultural and forest products of British West Africa
Dudgeon, Gerald C. (Gerald Cecil)
Agriculture -- Africa, West; Forest products -- Africa, West
=Other Field Crops.=—Yams are grown as a primary crop on mounds,
and three different kinds are common, probably referable to
_D. alata_, _D. sativa_, and _D. colocasiæfolia_, the last being
what is termed the water yam and the first the winged yam. Guinea
corn is the most important food grain grown, but millet is sometimes
planted. A red species of sorghum (_S. guineensis_, var. _robustum_)
is cultivated on a small scale for use in staining leather, but is
not used for food. Rice (_Oryza sativa_) is grown in the vicinity
of the large rivers, but is said to suffer damage from elephants and
hippopotami. The variety seems to be similar to the red rice grown in
the Gambia and Sierra Leone. Very little maize is planted, but some
is grown near Salaga. Cassava is only seen in the south near the
forest boundary, and groundnuts are not plentiful, owing, perhaps,
to the fact that cooking oil is obtainable from shea butter trees,
which are common in a wild state. Pigeon peas are often planted
round the borders of fields, and are left to yield more than one
crop. This pea is identical with one of the common “Dhalls”
of India (_Cajanus indicus_); the origin of the introduction is
obscure. Small beans are grown as well as _Indigofera spp._ Sweet
potatoes, okra, capsicum-peppers, sorrel-hibiscus (_H. Sabdariffa_),
and the Fra-Fra potato (_Plectranthus, sp._, “Tumuku” of the
Haussas) are also grown.
=Fibre.=—Plants belonging to two species of _Hibiscus_ are
used for the extraction of fibre for the preparation of cordage,
the cleaned fibre being similar to jute. These plants grow, with
perfectly straight stems, to eight or ten feet in height, bearing
short thin branches with axillary flowers.
=Tobacco.=—The tobacco grown is used for smoking or the manufacture
of snuff in many parts of the Northern Territories, and is prepared
in a special manner. For smoking tobacco the green leaves are pressed
into small gourds until a quantity of juice exudes, the mass being
rolled in this until it assumes an oval form, in which it is sold
in the markets before drying. For snuff it is ground up between
heated stones until the requisite fineness has been obtained,
and is then mixed with a small quantity of the powdered seeds of
_Monodora myristica_. The tobacco fields are usually confined to
small patches near houses, and wood ashes as well as sweepings
are applied as a top dressing. This appears to be the only crop to
which manure or fertiliser is given. The leaves always seem to be
stripped off the stems at one operation, whereby old and immature
leaves are mixed with mature.
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