The American Practitioner and News. Vol. XXV. No. 3. Feb. 1, 1898: A Semi-Monthly Journal of Medicine and Surgery — John Shaqi
The American Practitioner and News. Vol. XXV. No. 3. Feb. 1, 1898: A Semi-Monthly Journal of Medicine and SurgeryVarious
Science
The American Practitioner and News. Vol. XXV. No. 3. Feb. 1, 1898: A Semi-Monthly Journal of Medicine and Surgery
Various
Medicine -- Periodicals
CASE 2. Mrs. J. H., a white woman, aged forty-six, wife of a well-to-do
farmer. Until within the last year or two had enjoyed the best of
health, and was inclined to stoutness in consequence. Dyspeptic symptoms
had troubled her more or less during the time mentioned, and of late had
increased in severity so much that she asserted, at the time she
consulted me, that if she dared to eat any thing at all she suffered the
greatest agony in consequence. A neighboring physician had treated her
for some weeks previous to her visit to my office, and, as I afterward
learned, had given her the regulation treatment with pepsin, bismuth,
hydrochloric acid, etc., with results so discouraging that she had lost
all hope of receiving any benefit from “doctor’s medicine,” as she
called it, and it was only at the urgent solicitation of husband and
friends that she came to me for treatment, being careful to inform me
that she had no idea I could help her in the least.
Her case was diagnosed “amylaceous dyspepsia,” and she was given
Taka-Diastase in eight-grain doses, half of which was to be taken before
eating and the remainder during or after, with tr. nux vom. and
hydrochloric acid, in moderate doses, _ter in die_.
Despite her determination not to be benefited by “doctor’s medicine,”
the improvement was prompt and continuous, and so manifestly due to the
treatment that she soon forgot or overcame her antipathy, and with
characteristic inconsistency now asserts that it is impossible to get
along without it. She eats three meals regularly every day, and suffers
no inconvenience whatever in consequence.
CASE 3. W., a white male, aged forty, had never had any serious illness,
and digestion had been especially good until about four weeks before
consulting me. At that time he, in company with some friends, ate quite
heartily of watermelon. He had always eaten watermelon freely and with
impunity prior to that occasion. It did not agree with him so well that
time, and in a few hours he was seized with an acute gastralgia of the
most severe character, and from that time to the present he has had more
or less trouble of that kind, even a very small quantity of food,
especially if it be of a starchy nature, giving rise to the most
distressing symptoms.
The diagnosis of amylaceous dyspepsia was also made in this case, and he
was at once put upon the Taka-Diastase in doses of five grains given
with the meals, and temporarily excluding starchy foods from his diet as
much as possible without too great inconvenience. There was also great
torpidity of the liver, and for that he was given sod. phosphate in
teaspoonful doses every morning before breakfast, taken in a gobletful
of hot water. Under this treatment improvement was satisfactory and
rapid, and with the addition of bitter tonics later on he was ultimately
restored to complete health.
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