The American Reformed Cattle Doctor: Containing the necessary information for preserving the health and curing the diseases of oxen, cows, sheep, and swine, with a great variety of original recipes, and valuable information in reference to farm and dairy managementDadd, George H.
Science
The American Reformed Cattle Doctor: Containing the necessary information for preserving the health and curing the diseases of oxen, cows, sheep, and swine, with a great variety of original recipes, and valuable information in reference to farm and dairy management
Dadd, George H.
Veterinary medicine
"This is an improved breed of sheep, which is readily distinguished from
the other long-wooled sorts; having a fulness of form and substantial
width of carcass, with peculiar plainness and meekness of countenance;
the head long, thin, and leaning backward; the nose projecting forward;
the ears somewhat long, and standing backward; great fulness of the fore
quarters; legs of moderate length, and the finest bone; tail small;
fleece well covering the body, of the shortest and finest of the combing
wools, the length of staple six or seven inches.
COTSWOLD BREED.
"This is a breed of sheep answering the following description: long,
coarse head, with a particularly blunt, wide nose; a top-knot of wool on
the forehead, running under the ears; rather long neck; great length and
breadth of back and loin; full thigh, with more substance in the hinder
than fore quarters; bone somewhat fine; legs not long; fleece soft, like
that of the Dishley, but in closeness and darkness of color bearing
more resemblance to short or carding wool. Although very fat, they have
all the appearance of sheep that are full of solid flesh, which would
come heavy to the scale. At two years and a half old, they have given
from eleven to fourteen pounds of wool each sheep; and, being fat, they
are indisputably among the larger breeds.
ROMNEY MARSH BREED.
"This is a kind which is described, by Mr. Young, as being a breed of
sheep without horns; white faces and legs; rather long in the legs; good
size; body rather long, but well barrel-shaped; bones rather large. In
respect to the wool, it is fine, long, and of a delicate white color,
when in its perfect state.
DEVONSHIRE BREED.
"This is a breed or sort of sheep which is chiefly distinguished by
having no horns; white faces and legs; thick necks; backs narrow, and
back-bones high; sides good; legs short, and bones large; and probably
without any material objection, being a variety of the common hornless
sort. Length of wool much the same as in the Romney Marsh breed. It is a
breed found to be prevalent in the district from which it has derived
its name, and is supposed to have received considerable improvement by
being crossed with the new Leicester, or Dishley.
THE DORSETSHIRE BREED.
"This breed is known by having the face, nose, and legs white, head
rather long, but broad, and the forehead woolly, as in the Spanish sort;
the horn round and bold, middle-sized, and standing from the head; the
shoulders broad at top, but lower than the hind quarters; the back
tolerably straight; carcass deep, and loins broad; legs not long, nor
very fine in the bone; the wool is fine and short. It is a breed which
has the peculiar property of producing lambs at any period of the
season, even so early as September and October, so as to suit the
purposes of the lamb-suckler.
THE WILTSHIRE BREED.
Public-domain text, read in full here on John Shaqi.
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