The anatomy of the domestic fowlKaupp, B. F. (Benjamin Franklyn)
Science
The anatomy of the domestic fowl
Kaupp, B. F. (Benjamin Franklyn)
Poultry -- Anatomy
( The Skull ( Cranium
( ( Face
The Axial skeleton ( ( Cervical region
( ( Dorsal region ( Ribs
( The Vertebral column ( ( Sternum
( Lumbar region
( Sacral region
( Coccygeal region
( Scapula
( Shoulder girdle ( Coracoid
( ( Clavicle
(
( ( Arm ( Humerus
( (
( Fore limb ( Forearm ( Radius
( ( ( Ulna
( (
( ( ( Carpus
The Appendicular skeleton ( ( Hand ( Metacarpus
( ( Phalanges
(
( Pelvic girdle ( Ilium
( (Hip bone) ( Ischium
( ( Pubis
(
( ( Thigh ( Femur
( Hind limb (
( Leg ( Tibia
( ( Fibula
(
( Foot ( Metatarsus
( Phalanges
The bodies of birds contain many air reservoirs to make them light that
flying may be more easy. Many bones have their weight in proportion to
size and strength thus greatly reduced. In very young birds the cavities
of bones contain, instead of air spaces, loosely arranged red marrow,
which is in most bones later absorbed. The air reservoirs in bones are
most capacious in the best flyers. In the non-flyers more of the bones
retain their red marrow.
The bones supplied with air spaces are relatively larger than in
mammals, and are provided with small transverse osseous columns which
cross in different directions and from side to side. These cross beams
give stability to the thin wall of the bone. The membranes lining these
cavities are very vascular.
THE AXIAL SKELETON
THE SKULL
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