The apiary; or, bees, bee-hives, and bee culture [1865]: Being a familiar account of the habits of bees, and the most improved methods of management, with full directions, adapted for the cottager, farmer, or scientific apiarianNeighbor, Alfred
Science
The apiary; or, bees, bee-hives, and bee culture [1865]: Being a familiar account of the habits of bees, and the most improved methods of management, with full directions, adapted for the cottager, farmer, or scientific apiarian
It is, however, to wild or field flowers that the bee-master must
chiefly look for the raw material on which his myriad artisans shall
exert their skill. The white clover of the pasture--the wild thyme
on the hill--the heather on the moors--the furze and the broom on
the sandy waste--offer exhaustless stores for a greater number of
bees than can ever be located near them. There are also two or three
peculiar sources of honey which one would not have suspected, as, for
instance the blossoms of the onion plant, of turnips, and in still
greater degree, the flower of the mustard plant. In those districts
of England where mustard seed is cultivated so extensively, it would
be well worth while for the farmers to keep large colonies of bees.
Another, but a very uncertain source of honey, is the "honey-dew,"
which in some seasons appears in large quantities on the leaves of the
oak, the lime, and some other trees.
It is important to mention that bees in the principal breeding season
require a plentiful supply of water. Owing either to their carelessness
or eagerness, they are frequently drowned when drinking from any large
quantity of water; the bee-keeper should, therefore, place near the
hives shallow vessels of water containing pebbles, on which the bees
may alight to take frequent but temperate draughts.
THE LIGURIAN OR ITALIAN ALP-BEE.
A new, or rather a re-discovered, variety of bee has recently been
brought into practical use amongst apiarians in Germany and America, as
well as in this country. The ordinary bee is the _Apis Mellifica_ of
naturalists; the new kind is the _Apis Ligustica_. It was also named
"The Ligurian Bee" by the Marquis de Spinola, who found it in Piedmont
in 1805; and he considered it to be the principal species known to
the Greeks, who speak of the "best kind" of bee as being of a red
colour. Leading apiarians agree in pronouncing these bees to be justly
entitled to the high character given to them. Their special advantages
are--greater fecundity of the queens, less irascibility, and a more
handsome appearance, for being of a golden colour, they are prettier
than our black bees.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account