It is curious to observe that honey, whether regarded as a manufactured article or as an agricultural product, is obtained under economical conditions of exceptional advantage. If regarded as a manufactured article, we notice that there is no outlay required for "labour," nor any expense for "raw material." The industrious labourers are eager to utilise all their strength; they never "combine" except for the benefit of their master, they never "strike" for wages, and they provide their own subsistence. All that the master-manufacturer of honey has to do financially is, to make a little outlay for "fixed capital" in the needful "plant" of hives and utensils; no "floating capital" is needed. Then, on the other hand, if we regard honey as an agricultural product, it presents as such a still more striking contrast to the economists' theory of what are the "requisites of production." Not only is there no outlay needed for wages, and none for raw material, but there is nothing to be paid for "use of a natural agent." Every square yard of land in the United Kingdom may come to be cultivated, as in China, but no proprietor will ever be able to claim "rent" for those "waste products" of the flowers and leaves which none but the winged workers of the hive can ever utilise. The recent domestication in England of the Ligurian or Italian Alp bee adds a new and additional source of interest to bee-culture. We have therefore gone pretty fully into this part of the subject; and believe that what is here published with regard to their introduction embodies the most recent and reliable information respecting them that is possessed by English apiarians.[2] [Footnote 2: Some of our apiarian friends may be inclined to be discouraged from cultivating the Ligurian bees in consequence of the liability of their becoming hybridised when located in proximity to the black bees. We can dispel these fears by stating that we have not unfrequently found that hybrid queens possess the surprising fecundity of the genuine Italian ones, whilst the English stocks in course of time become strengthened by the infusion of foreign blood.]