The Apple: The Kansas Apple, the Big Red Apple; the Luscious, Red-Cheeked First Love of the Farmer's Boy; the Healthful, Hearty Heart of the Darling Dumpling. What It Is; How to Grow It; Its Commercial and Economic Importance; How to Utilize It.
Science
The Apple: The Kansas Apple, the Big Red Apple; the Luscious, Red-Cheeked First Love of the Farmer's Boy; the Healthful, Hearty Heart of the Darling Dumpling. What It Is; How to Grow It; Its Commercial and Economic Importance; How to Utilize It.
Apples
with a Stutzman dryer; it is satisfactory. I pack them in cracker boxes
and find a ready market for them at times; it does not pay. Am
successful in storing apples two feet deep in bins, one above another,
in a cellar walled up with rock; never tried any excepting Missouri
Pippin and Winesap. I have to repack stored apples before marketing,
losing about five per cent. I irrigate my orchard with water pumped into
a reservoir 80x120 feet, and three feet deep. Prices have been from 50
cents to $1.25 per bushel; dried apples, ten cents per pound. I employ
women at fifty cents per day.
* * * * *
A. S. DRAKE, Bucklin, Ford county: Have lived in Kansas twenty years,
and have 330 apple trees from three to eleven years old, part of them
ten inches in diameter. I prefer good keeping apples for family use. I
prefer bottom land, subirrigated, with a north and east slope. I prefer
two-year-old trees, set the same depth as they grow in the nursery. I
cultivate my orchard from three to eight years, in potatoes, with a plow
and harrow; I plant nothing in a bearing orchard, and cease cropping
when they shade the ground. Windbreaks are essential where orchards are
exposed. I would make them of forest-trees. I protect from rabbits by
wrapping with poultry wire. I dig borers out. I prune very little, just
enough to stop top growth; I think it has been beneficial. I thin my
apples when the limbs are unable to support them. I mulch only to hold
back the bloom. I do not pasture my orchard. Borers trouble my trees. My
apples are not troubled with insects. I pick my apples by hand, and put
them carefully into a basket. I sort into two classes: first, sound and
smooth; second, unsound. I do this work by hand. I pack in barrels,
pressed full. My best market is at home; we eat and cook the best, and
the culls I donate to the children. I never dry any. I store some in
barrels, and am successful. I find those I keep from the family keep
best. [?] The prevailing price has been one dollar per bushel. I employ
men by the month.
* * * * *
FRED MOORE, Great Bend, Barton county: I have lived in Kansas twelve
years. Have 200 apple trees from one to sixteen years old. For family
orchard I prefer Missouri Pippin, Winesap, and Maiden's Blush. I prefer
bottom land, with north slope. I cultivate every year with stirring plow
and harrow; plant nothing; think windbreaks essential, made of
forest-trees. I wrap my trees with rags to protect from rabbits. I prune
with a saw to thin the branches. I never thin apples. I fertilize with
stable litter. My trees are troubled with flathead borers. Worms trouble
my apples. I do not spray. I dig borers out with a knife, in August and
September. Price has been fifty cents per bushel.
* * * * *
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