The armourer and his craft from the XIth to the XVIth centuryFfoulkes, Charles John
History
The armourer and his craft from the XIth to the XVIth century
Ffoulkes, Charles John
Armor -- History; Armorers; Weapons -- History
There is but little information to be obtained regarding the
actual materials used by the armourer. The chief source from
which he drew his supplies seems to have been Innsbruck. Why this
was so is not clear from the contemporary records, but we may be
sure that the German metal was harder and better tempered than
that of other countries, or there would not have been the demand
for it that there evidently was. In the various entries in the
State Papers Domestic we find specific mention of “Isebruk” iron,
and the merits of this metal must have been appreciated even in
Shakespeare’s time, for we have in _Othello_, v. 2, 253, “a sword
of icebrook’s temper.” In the earliest editions of the play the
word is “Isebrooke,” which is obviously the anglicized version of
Innsbruck.[61]
Sheffield steel must have been appreciated as early as Chaucer’s
time, for the Miller carries a “Sheffield thwyrtel” (knife), and in
1402 the arrows used at the battle of Homildon were pointed with
Sheffield steel, so sharp that no armour could repel them.
It is possible that the German iron-smelters had discovered the
properties of manganese, which hardens steel, and thus obtained a
superior metal to that produced in other countries.
The discovery of steel was probably a fortuitous accident, due to
the fact that the first smelting-works were fuelled with charcoal,
which deoxidizes iron and turns some portion of the metal into
natural steel. The Germans themselves realized the superiority
of their material, for in 1511 Seusenhofer complained that his
merchant was not giving him good metal, and advised that it should
be classed as “Milanese,” so as not to lessen the fame of Innsbruck
iron.
Till the seventeenth century English iron seems to have been
largely used for domestic purposes, for we find on examining
Professor Rogers’s _Agriculture and Prices_ that German iron is
never mentioned, but there are frequent references to English and
Spanish metal. The following prices from the above work show the
fluctuations in prices of iron in England.
1436. Spanish iron, 24 lb., 1s. 6d., or about £14 the ton.
1462. Iron, 42 lb. at 5d., or £17 10s. the ton.
1562. Raw English iron, £12 10s. the ton.
Bilbow (Bilboa), £11 8s. the ton.
Spanish, £12 the ton.
1570. Iron gun-stocks, made up, £28 the ton.
1571. Steel bar, £10 the ton.
Bar steel, £37 4s. the ton.
1584. Spanish iron, £14 the ton. 50 bars to the ton, or about
45 lb. to the bar.
1622. Steel, £32 the ton.
1623. Spanish iron, £14 10s. to £15 10s.
1624. Iron bars of 24 lb. at £37 4s. the ton.
These prices vary so greatly that we must be sure that there was a
great difference in the quality, and also in the state in which the
metal is delivered. In some cases there must have been a great deal
of preparation and finishing of the raw material to account for the
high price paid.
Public-domain text, read in full here on John Shaqi.
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