It was at this place, if I remember right, that I heard a gentleman ask a friend of mine whether he was the author of "The Red Letter A"; and, after some consideration, (for he did not seem to recognize his own book, at first, under this improved title,) our countryman responded, doubtfully, that he believed so. The gentleman proceeded to inquire whether our friend had spent much time in America,--evidently thinking that he must have been caught young, and have had a tincture of English breeding, at least, if not birth, to speak the language so tolerably, and appear so much like other people. This insular narrowness is exceedingly queer, and of very frequent occurrence, and is quite as much a characteristic of men of education and culture as of clowns. Stanton Harcourt is a very curious old place. It was formerly the seat of the ancient family of Harcourt, which now has its principal abode at Nuneham Courtney, a few miles off. The parsonage is a relic of the family-mansion, or castle, other portions of which are close at hand; for, across the garden, rise two gray towers, both of them picturesquely venerable, and interesting for more than their antiquity. One of these towers, in its entire capacity, from height to depth, constituted the kitchen of the ancient castle, and is still used for domestic purposes, although it has not, nor ever had, a chimney; or we might rather say, it is itself one vast chimney, with a hearth of thirty feet square, and a flue and aperture of the same size. There are two huge fireplaces within, and the interior walls of the tower are blackened with the smoke that for centuries used to gush forth from them, and climb upward, seeking an exit through some wide air-holes in the conical roof, full seventy feet above. These lofty openings were capable of being so arranged, with reference to the wind, that the cooks are said to have been seldom troubled by the smoke; and here, no doubt, they were accustomed to roast oxen whole, with as little fuss and ado as a modern cook would roast a fowl. The inside of the tower is very dim and sombre, (being nothing but rough stone walls, lighted only from the apertures above mentioned,) and has still a pungent odor of smoke and soot, the reminiscence of the fires and feasts of generations that have passed away. Methinks the extremest range of domestic economy lies between an American cooking-stove and the ancient kitchen, seventy dizzy feet in height, of Stanton Harcourt.