The Cambridge natural history, Vol. 03 (of 10)Cooke, A. H. (Alfred Hands)
Science
The Cambridge natural history, Vol. 03 (of 10)
Cooke, A. H. (Alfred Hands)
Animals
Professor Herdman subsequently conducted some experiments[158] with
fishes, with the view of testing his theory that the shapes and colours
of Nudibranchs serve the purpose either of protection or warning, and
bear direct relation to the creature’s edibility. These experiments,
on the whole, distinctly tended to confirm the theory. _Aeolis_ was
evidently very nasty, and probably stung the mouths of the fishes who
tried it. For the complete success of the theory, they ought to have
let it severely alone, but the fish were evidently accustomed to make a
dash at anything that was dropped into their tank. Another conspicuous
mollusc, _Ancula cristata_, was introduced, Professor Herdman and his
collaborator each commencing operations by eating a live specimen
themselves. They found the taste pleasant, distinctly like that of an
oyster. The fish, however, when the experiments were conducted under
conditions which made the scene as much like ‘real life’ as possible,
did not agree with Professor Herdman. The _Ancula_ crawled over various
parts of the tank for several days untouched by the fish, who sometimes
went close to them and looked at them, but never attempted to taste
them. Experiments with species whose colours were protective, such as
_Dendronotus_, were also conducted, and the decided edibility of these
species was established, the fish competing eagerly for them, and
tearing them rapidly to pieces.
Mr. W. Garstang, of the Plymouth Laboratory of the Marine Biological
Association, confirms[159] Professor Herdman’s views as to the shape
and colour of Opisthobranchs. _Pleurobranchus membranaceus_ is known
to secrete, on the surface of the body, an acid which reddens blue
litmus paper. It is, therefore, no doubt distasteful to fish, which
all abominate the taste of acids, and is conspicuously marked with
red-brown and yellowish ‘warning’ colours. _Haminea_ and _Philine_, on
the other hand, are good to eat, and consequently possess ‘protective’
coloration. _Runcina Hancocki_, which is of a brown colour, crawls
over brown mud and weeds, but avoids green weeds, on whose surface it
would appear conspicuous. _Elysia viridis_ varies its colour according
to its habitat, being green when on green weeds, and dark olive,
brown, or reddish brown, on pools among tufts of littoral algae. Green
specimens of _Hermaea dendritica_ were kept in captivity, and placed in
a dish with green and red sea-weeds. They were never observed crawling
upon the red weed, upon which they would have been very conspicuous.
_Archidoris flammea_ occurred on bright red sponges, to which its
colour was so closely assimilated that Mr. Garstang at first quite
overlooked it. _Goniodoris castanea_ was found under stones, feeding on
compound Ascidians (_Botryllus_), which it sufficiently resembled to be
very inconspicuous in that position.
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