The Cambridge natural history, Vol. 06 (of 10)Sharp, David
Science
The Cambridge natural history, Vol. 06 (of 10)
Sharp, David
Animals
_Wings four; body and wings covered with scales usually variegate in
colour, and on the body frequently more or less like hair: nervures
moderate in number, at the periphery of one wing not exceeding fifteen,
but little irregular; cross-nervules not more than four, there being
usually only one or two closed cells on each wing, occasionally none.
Imago with mouth incapable of biting, usually forming a long coiled
proboscis capable of protrusion. Metamorphosis great and abrupt; the
wings developed inside the body; the larva with large or moderate head
and strong mandibles. Pupa with the appendages usually adpressed and
cemented to the body so that it presents a more or less even, horny
exterior, occasionally varied by projections that are not the appendages
and that may make the form very irregular: in many of the smaller forms
the appendages are only imperfectly cemented to the body._
Lepidoptera, or butterflies and moths, are so far as ornament is concerned
the highest of the Insect world. In respect of intelligence the Order is
inferior to the Hymenoptera, in the mechanical adaptation of the parts of
the body it is inferior to Coleoptera, and in perfection of metamorphosis
it is second to Diptera. The mouth of Lepidoptera is quite peculiar; the
proboscis—the part of the apparatus for the prehension of food—is
anatomically very different from the proboscis of the other Insects that
suck, and finds its nearest analogue in the extreme elongation of the
maxillae of certain Coleoptera, e.g. _Nemognatha_. {305}The female has no
gonapophyses, though in certain exceptional forms of Tineidae, there are
modifications of structure connected with the terminal segments, that have
as yet been only imperfectly investigated. As a rule, the egg is simply
deposited on some living vegetable and fastened thereto. Lepidoptera are
the most exclusively vegetarian of all the Orders of Insects; a certain
number of their larvae prey on Insects that are themselves filled with
vegetable juices (Coccidae, Aphidae) and a very small number (_Tinea_,
etc.) eat animal matter. In general the nutriment appears to be drawn
exclusively from the fluids of the vegetables, the solid matter passing
from the alimentary canal in large quantity in the form of little pellets
usually dry, and called frass. Hence the quantity of food ingested is
large, and when the individuals unduly increase in number, forest trees
over large areas are sometimes completely defoliated by the caterpillars.
[Illustration: Fig. 157.—Metamorphosis of a Lepidopteron (_Rhegmatophila
alpina_, Notodontidae). (After Poujade, _Ann. Soc. ent. France_, 1891.)
Europe. A, Egg; B, young larva, about to moult; C, adult larva; D, head and
first body-segment of adult larva, magnified; E, pupa, × 2/1; F, male moth
in repose; G, female moth in repose.]
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