churches, or altars, or ovens, or mills, or towns, or serfs; or that any woman was ever permitted to enter his monastery, or any dead to be buried there, except his sister; they therefore renounced all these things: “Ecce hujus seculi divitiis spretis cœperunt novi milites Christi cum paupere Christo pauperes inter se tractare, quo ingenio, quo artificio, quo se exercitio in hac vita se hospitesque divites et pauperes supervenientes quos ut Christum suscipere præcipit regula sustentarent.” For a time the Cistercians continued in exemplary observance of their rules: poverty and humility walked hand in hand; but, in proportion as their revenues increased, their discipline began to relax; a taste for luxury[41] succeeded; and whoever has visited their splendid abbeys abroad, will readily confess that, while professing abstinence and self-denial, they were lodged like princes, and like princes shared in the vanities and pleasures of the world. Their ruling passion was said to be avarice; but if they amassed riches, they spent them with a princely liberality; and their buildings, in this and other countries, present some of the finest specimens of taste ever raised by the hand of man.[42] <g>Cistercians</g> were Benedictines, according to the _letter_ of the rule, without mitigation.[43] Their peculiarities are thus described in Dugdale’s Warwickshire:[44]--“First, for their habits, they wear no leather or linen, nor indeed any fine woollen cloth; neither, except it be on a journey, do they put on any breeches, and then, after their return, deliver them fair washed. Having two coats with cowls, in winter time they are not to augment, but in summer, if they choose, they may lessen them; in which habit they are to sleep, and after matins not to return to their beds. For prayers, the hour of _Prime_, they so conclude, that before the _Lauda_ it may be daybreak, strictly observing their rule, that not one iota or tittle of their service is omitted. Immediately after Lauda, they sing the Prime; and after Prime, they go out performing their appointed hours in work. What is to be done in the day, they act by daylight; for none of them, except he be sick, is to be absent from his diurnal hours or Complinæ. When the Compline is finished, the steward of the house and he that hath charge of the guests go forth, but with great care of silence serve them. For _diet_, “the Abbot assumes no more liberty to himself than any of his convent, everywhere being present with them, and taking care of his flock, except at meat, in regard his talk is always with the strangers and poor people. Nevertheless, when he eats, he is abstemious of talk or any dainty fare; nor hath he or any of them ever above two dishes of meat; neither do they eat of fat or flesh, except in case of sickness; and, from the _ides_ of September till Easter, they eat no more than _once_ a day, except on Sunday, and not even on festivals.