The Catholic World, Vol. 23, April, 1876-September, 1876.: A Monthly Magazine of General Literature and ScienceVarious
Religion
The Catholic World, Vol. 23, April, 1876-September, 1876.: A Monthly Magazine of General Literature and Science
Various
Catholic Church -- Periodicals
wife, from a freeman of the “hundred.” The strangers are made welcome
and become the guests of the duke, which implies that henceforth their
persons are sacred, as nothing was more shameful in the eyes of the
Germans than to break their word or infringe the rights of
hospitality. Eustace, however, looks ruefully on the evidences of
good-will tendered him in the shape of a kind of oat-broth, seasoned
with the primitive German preparation of salt, which (Pliny is
responsible for the statement) consisted of charcoal made of oak or
hazel, impregnated when hot with the water of salt springs; the black
morsels giving the same odor to the broth with which they were mixed.
Duke Fraomar, who has a promise from Odin’s oracle to help him in a
foray against the neighboring Suevi, provided he does not attack them
before the “ninth full moon,” is rather uneasy at having these
strangers, who are under the protection of his enemies, brought to
him, in case anything untoward should happen to them, and the Suevi
fall upon him to avenge them, before the charmed time. The next day
one of the freemen takes the saint and his servant round the
settlement; and the author here introduces an account of the old
German division of property in a “hundred,” or community of one
hundred freemen, each possessing the same quantity of ground, and each
obliged to render military service to the head of the tribe. The
agricultural economy was by no means contemptible. Ploughed land and
land overgrown with bushes alternated in lots, and each was cultivated
during six years, then allowed to lie fallow six more. Manuring was
unknown, chiefly because the animal manure was used as a safe and warm
covering to the earth caves where the grain was stored in winter, and
where not seldom the owner and his family also took refuge from the
cold. Each freeman had his stables, his slave-huts, and his brewery,
the latter being generally a cave in a rock furnished with one or two
mighty caldrons. At the end of this inspection of the “hundred” (such
a division exists still in England, though far enough in spirit from
the ideal of the free Teutons) the strangers come upon a terrible
scene of cruelty and superstition.
Public-domain text, read in full here on John Shaqi.
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