William Falconer, of Long Island, sows Extra Early Erfurt about July 1, pots the young plants, and sets them in the open field after early potatoes have come off. In November the plants that show signs of heading are stripped of the larger outer leaves, then taken up and set close together in beds and covered with hot-bed sash. In cold weather straw or thatch is added. In this way the plants continue to give heads until February. Plants which have begun to head may be taken up in the same way and set in a cellar. Just enough moisture should be given to keep them from wilting, as, if too much is given, they are liable to rot. Fully headed cauliflowers are difficult to keep. If hung up in a cellar in the way cabbages are frequently kept, they wilt and become strong in flavor and dark in color. This may be remedied with a few heads by cutting off the stem a few inches below the head before they are hung up, hollowing out the stem and filling the hollow with water. It is said that the heads will keep in good condition for a long time if packed in slightly damp muck. A simple way of preserving partly headed plants out of doors is to take them up with as much earth as possible and set them close together in trenches, after the manner of celery, placing boards at the sides, and in cold weather a covering of straw overhead. In this way the heads are easily accessible and keep in good condition. A method employed in Scotland for preserving cauliflower is to bury them in a dry place, heads downward and roots exposed, in the ordinary manner of burying cabbages. They are said to keep well by this method from November to January. The leaves are folded over the heads to keep them from coming in contact with the soil. Another method, employed in Denmark, is to make a bed of moist sand about four inches deep in a cool room protected against frost; the floor had better be of asphalt, cement or the like. Toward the end of autumn the heads are cut with a piece of the stem three or four inches in length, which is stuck into the sand. All the leaves are removed except the inner course, which must be cut down pretty closely, and the heads then covered with flower pots. Still another method, employed where hard freezing is not anticipated, is to take up the plants and set them out in a slanting position close together out of doors with the heads to the north, as is done with cabbages. Pulling up the plants and throwing them on their sides will protect the heads from a moderate degree of cold, and can be resorted to upon the sudden approach of cold weather. Cutting the heads with plenty of leaves and throwing them in long low heaps, faces downward, will preserve them in the cool, damp weather of early winter for a considerable time, and the heads, even in this condition, will increase somewhat in size.