But in no climate of this earth is man afflicted with an instinctive hankering after alcohol. To the palate of an unseduced boy rum is as repulsive as corrosive sublimate. I do not speak only of the sons of nature-abiding parents, but of the children of vice, left to the guidance of their enfeebled, but not intentionally perverted, instincts. The intuitive bias even of such is in the direction of total abstinence from all noxious stimulants, for nature has willed that all her creatures should begin the pilgrimage of life from beyond the point where the roads of purity and vice diverge. In their projects for the abolition of the stimulant habit, temperance people are, indeed, rather inclined to underrate the difficulties of a total cure of a confirmed poison vice, but equally apt to _overrate the difficulty of total prevention_. The supposed effects of an innate predisposition can generally be traced to the direct influence of a vicious education. Jean Jacques Rousseau expressed his conviction that a fondness for intoxicating liquors is nearly always contracted in the years of immaturity, when the deference to social precedents is apt to overcome the warnings of instinct, but that those who have escaped or not yielded to the temptations of that period would ever afterward be safe. Dr. Zimmerman, too, admits that “home influences are too often mistaken for hereditary influences.” And boy topers are not always voluntary converts. The year before I left my native town (Brussels), I found a drunken lad on the platform of the railway depot and carried him to the house of a medical friend, who put him to bed and turned him over to a policeman the next morning. The little fellow was recognized as an old offender, but when the court was going to send him to a house of correction my friend offered to take him back, and, on condition of keeping him away from his parents, was permitted to take care of him, and finally made him his office-boy. His parents were ascertained to be both habitual drunkards, but their son (_æt. 11_), showed no inclination to follow their example, and voluntarily abstained from the light wines which now and then made their appearance on the doctor’s table—though he never missed an opportunity to rejoin his old playmates, and, as his patron expressed it, “was a dangerous deal too smart to be entrusted with the collection of bills.” Six months after his last scrape I found him alone in the doctor’s office, where he had collected a private library of picture papers and illustrated almanacs. “What made you get so drunk last Easter?” I asked him, “are you so fond of brandy?” “_Nenni, mais Pa m’en fit prendre_,” he replied—“father _made_ me drink it.”