The Chemistry of Plant LifeThatcher, Roscoe Wilfred
Science
The Chemistry of Plant Life
Thatcher, Roscoe Wilfred
Botanical chemistry
The _secretions_ may be produced either in ordinary cells and found in
their vacuoles, or in special secretory cells and stored in cavities in the
secreting glands (as in the leaves of mints, skin of oranges, etc.), or in
special ducts (as in pines, milkweeds, etc.) or on the epidermis (as the
"bloom" of plums, cabbages, etc., the resinous coating of many leaves,
etc.). As a general rule, the glucosides, pigments, and enzymes are the
products of unspecialized cells and have some definite connection with the
metabolic processes of the plant; while the volatile oils and the alkaloids
are usually secreted by special cells and have no known rôle in
metabolism.
CHAPTER III
PHOTOSYNTHESIS
Photosynthesis is the process whereby chlorophyll-containing plants, in the
presence of sunlight, synthetize organic compounds from water and carbon
dioxide. The end-product of photosynthesis is always a carbohydrate.
Chemical compounds belonging to other groups, mentioned in the preceding
chapter, are synthetized by plants from the carbohydrates and simple raw
materials; but in such cases the energy used is not solar energy and the
process is not photosynthesis.
Under the ordinary conditions of temperature, moisture supply, etc.,
necessary to plant growth, photosynthesis will take place if the three
essential factors, chlorophyll, light, and carbon dioxide are available.
PHYSIOLOGICAL STEPS IN PHOTOSYNTHESIS
There are five successive and mutually dependent steps in the process of
photosynthesis, as follows:
(1) There must be a gas exchange between the plant tissue and the
surrounding air, by means of which the carbon dioxide of the air may reach
the protoplasm of the chlorophyll-containing cells.
(2) Radiant energy must be absorbed, normally that of sunlight, although
photosynthesis can be brought about by the energy from certain forms of
artificial light.
(3) Carbon dioxide and water must be decomposed by the energy thus
absorbed, and the nascent gases thus produced combined into some synthetic
organic compound, with a resultant storage of potential energy.
(4) This first organic synthate must be condensed into some carbohydrate
suitable for translocation and storage as reserve food.
(5) The oxygen, which is a by-product from the decomposition of the water
and carbon dioxide and the resultant synthetic process, must be returned to
the air by a gas exchange.
Of the five steps in this process, the first two and the last are
essentially purely physical phenomena, the chemical changes involved being
those of the third and fourth steps. Hence, it is only these two parts of
the process which need be taken into account in a consideration of the
chemistry of photosynthesis.
FORMALDEHYDE, THE SIMPLEST CARBOHYDRATE STRUCTURE
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