Eaton, Dorman B. (Dorman Bridgman), 1823-1899; Public health -- New York (State) -- New York; Sanitation -- New York (State) -- New York
The Inspector of the Seventeenth Ward reports: “The privies are in
most cases in the rear court-yard. In about two-thirds of the houses
the privies are connected with the sewer. Overflowing privies are
frequently found. Sometimes they are located in a dark place, which
in all cases must be considered an evil. Such is the case in some
houses in Rivington, Stanton, Ninth and Eldridge streets. All these
places are filthy, and exceedingly offensive and dangerous to the whole
neighborhood; in some places the foundation of the privies being rotten
and broken, and fæcal matter runs into the cellar, as in No. -- ‘Extra
Place,’ where diseases and deaths have occurred. The contents of a
privy in a court at No. -- Fifth Street have, from a similar cause,
saturated the yard of premises on the Bowery, where several children
died during the summer.”
[Sidenote: Special Nuisances]
I will at this point simply allude to special nuisances. New York has
within the narrow limits of its present occupied area of about eight
square miles, in addition to its one million of people, and all its
commercial and manufacturing establishments, a vast number of special
nuisances, which are, to a greater or less degree, detrimental to its
public health. There are nearly 200 slaughter-houses, many of which
are in the most densely populated districts. To these places droves of
cattle, hogs, and sheep are constantly driven, rendering the streets
filthy in the extreme, and from them flow blood and refuse of the most
disgusting character.
[Illustration: SLAUGHTER-PENS IN REAR OF TENANT-HOUSES IN THE ELEVENTH
WARD, 1865]
[Illustration: SIXTH STREET CATTLE MARKET, 1865]
[Illustration: REGION OF HIDE-CURING, FAT-GATHERING, FAT AND SOAP
BOILING, AND SLAUGHTER-PENS, BEHIND THE BOWERY SHOPPING HOUSES, 1865]
[Illustration: REGION OF BONE-BOILING AND SWILL-MILK NUISANCES, 1865]
In certain populous sections are fat-boiling, entrails-cleansing, and
tripe-curing establishments, which poison the air for squares around
with their stifling emanations. To these must be added hundreds of
uncleaned stables, immense manure heaps, etc., etc. But I shall not
dwell further on these subjects, and the evidence regarding them.
[Sidenote: Cellar Population--Dens of Death]
I pass from the consideration of the external to the internal
domiciliary conditions. The poorer classes of New York are found living
either in cellars or in tenement houses. It is estimated by the City
Inspector that 18,000 persons live in cellars. This is also about the
estimate of the police. The apartments of these people are not the
light and airy basement rooms of the better class houses, but their
homes are, in the worst sense, cellars. These dark, damp and dreary
abodes are seldom penetrated by a ray of sunlight, or enlivened by
a breath of fresh air. I will quote several descriptions from these
reports. In the Fourth Ward many of these cellars are below tide water.
Says the Inspector of that district:
Public-domain text, read in full here on John Shaqi.
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