The want of such a manual of duty and practice having often been noticed in servants’ halls, in families in which the authors of this book have resided, it occurred to them, many years since, to make notes, with a view to a work like the present. They hoped long ago to have been able to submit them to the public; but the constant avocations of servitude rendering it impossible to digest their materials, the task has been deferred till they have been enabled to retire on a moderate competency; the publication may therefore be regarded as the legacy of their old age to servants of the present and future generations, and as the last duty which in this world they are likely to perform. The author, educated in a foundation school, entered service as a footboy, in 1770, and during fifty years he served successively as groom, footman, valet, butler, and house-steward. His Wife began the world as maid of all work, then served as house-maid, laundry-maid, under-cook, housekeeper and lady’s maid, and, finally, for above twenty years, as housekeeper in a very large establishment. Their experience is, therefore, such as has fallen to the lot of few, and they have freely and fully displayed it in the following pages. They profess no skill in authorship, their sole object having been to set down every thing likely to be useful, in language that may be understood by all. At the same time, important and necessary as the book will be to all SERVANTS who desire to perform their duty with ability, and to rise in their career to higher and more profitable situations, yet it will prove equally useful in the parlour, by assisting MASTERS and MISTRESSES of families in arranging their establishments, advising them of their own duties, and enabling them to estimate the merits of valuable servants. It may, indeed, be a question, whether the volume will not be as desirable to those who are served as to those who serve. Conviction of its probable use to all classes, led A LADY OF HIGH RANK, in whose family Mrs. Adams resided, to honour her with advice and assistance in some articles, particularly in that of Governess, and it is to be regretted that a delicate reserve prevents the acknowledgement being made by name. At the time the work was prepared there existed no general collection of Receipts like that published two years since by Mr. MACKENZIE, consequently, a variety of practical receipts, which the Authors had taken much pains to assemble, were rendered less necessary. Nevertheless, as many of these receipts were identified with the duties of the several servants, they have retained the most important of them, and it is believed that they will be considered as adding much to the value of the work. Being desirous of rendering the volume as perfect as possible, they will thankfully receive, and incorporate in new editions, any suggestions with which intelligent servants may favour them, if addressed to them at their publishers.