Again: It is possible that more organic matter is made by sunlight
during the day than is used up in tissue-building. Some of this excess
is again consumed, and forms CO₂ and H₂O, in order to continue
the tissue-building process during the night. Thus the plant during the
day stores up sun-force sufficient to do its work during the night.
It has been suggested by Dr. J. C. Draper,[15] though not proved, or
even rendered probable, that the force of tissue-building (_force
plastique_) is always derived from decomposition, or combustion of
organic matter. In that case, the force of organic-matter formation
is derived from the sun, while the force of tissue-building (which is
relatively small) is derived from the combustion of organic matter thus
previously formed.
6. FERMENTATION.--The plastic matters out of which vegetable tissue
is built, and which are formed by sunlight in the leaves, are of
two kinds, viz., amyloids (dextrine, sugar, starch, cellulose), and
albuminoids, or protoplasm. Now, the amyloids are comparatively
stable, and do not spontaneously decompose; but the albuminoids not
only decompose spontaneously themselves, but drag down the amyloids
with which they are associated into concurrent decomposition--not only
change themselves, but propagate a change into amyloids. Albuminoids,
in various stages and kinds of decomposition, are called ferments. The
propagated change in amyloids is called fermentation. By various kinds
of ferments, amyloids are thus dragged down step by step to the mineral
kingdom, viz., to CO₂ and H₂O. The accompanying table exhibits
the various stages of the descent of starch, and the ferments by which
they are effected:
1. Starch }
2. Dextrine } Diastase.
3. Sugar }
4. Alcohol and CO₂ Yeast.
5. Acetic acid Mother of vinegar.
6. CO₂ and H₂O Mould.
By appropriate means, the process of descent may be stopped on any one
of these planes. By far too much is, unfortunately, stopped on the
fourth plane. The manufacturer and chemist may determine the downward
change through all the planes, and the chemist has recently succeeded
in ascending again to No. 4; but the plant ascends and descends the
scale at pleasure (avoiding, however, the fourth and fifth), and even
passes at one step from the lowest to the highest.
Public-domain text, read in full here on John Shaqi.
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