The consumer viewpoint : $b covering vital phases of manufacturing and selling household devices — John Shaqi
The consumer viewpoint : $b covering vital phases of manufacturing and selling household devicesBentley, Mildred Maddocks
General
The consumer viewpoint : $b covering vital phases of manufacturing and selling household devices
Bentley, Mildred Maddocks
Home economics -- Equipment and supplies
The results of this care in manufacture will promptly be reflected when
marketing your product in at least three ways,--first, increase of
sales and repeat sales; second, a lowered overhead cost for servicing,
repairing, and replacing defective machines, and third, a fairer and
lower price to the consumer because it is based on the cost of her
machine only since she is not burdened with a share of her neighbor's
repairs in your "overhead."
There is perhaps no household device operated by electricity that is
more complicated in its oiling system than the old-fashioned sewing
machine and yet the manufacturer managed to train the housewife to
ninety per cent. efficiency in caring for the machine. Therefore, well
defined and specified places for oiling should be provided for, and
decalcomaniac or otherwise permanent directions placed on all enclosed
gearings, in order that the user may continually have before her the
correct places marked for oiling. It is not enough to supply a circular
of directions: she loses it promptly as has been proved over and over
again. All important service directions must be permanent.
SOME NEEDS OF THE PRESENT AND THE FUTURE.
It is largely because there has not been a consumer demand that was
well defined that we find few equipments designed with attention to the
proper working heights. Moreover, we are convinced that it is a
decidedly difficult question to settle. However, it is possible to
group most exertions that women must practice into two classes: those
that involve upper arm muscles, as work at a sink, range, washtub, or
washing machine, etc., and secondly, exertions that involve the muscles
of the forearm, as the mixing, stirring, and beating involved in
cookery processes.
In the first case any variations in a woman's height makes
comparatively little difference. A range of heights from five feet to
six feet would be served equally well by a similar height of equipment.
This makes it possible to lay down the rule that sinks should be
designed and plumbers should provide for piping them at a height of
thirty-five inches from the bottom of the sink to the floor. Ranges
should be thirty-four inches in height to the working top, and both
washing machines and tubs should be thirty-eight inches to their rims.
This enables all work to be done with straight unstrained back.
Public-domain text, read in full here on John Shaqi.
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