The cremation of the dead: considered from an aesthetic, sanitary, religious, historical, medico-legal, and economical standpoint — John Shaqi
The cremation of the dead: considered from an aesthetic, sanitary, religious, historical, medico-legal, and economical standpointErichsen, Hugo
Religion
The cremation of the dead: considered from an aesthetic, sanitary, religious, historical, medico-legal, and economical standpoint
Erichsen, Hugo
Cremation
In the spring or winter of 1855, Count Pfeil, a German aristocrat, then
proprietor of a farm in the neighborhood of Milwaukee, attempted to
incinerate the corpse of his wife in accordance with her own request. He
accordingly erected a funeral pile in his own yard, on the soil that he
owned. When his intention to burn his wife became known among the
farmers in the vicinity, there was a great uproar; they finally went so
far as to march in a body to the residence of the count, and to declare
that they would mob him if he would dare to execute the cremation. He
then proposed, since the matter was creating a disturbance in the
neighborhood, to transfer the incineration to the lake shore. But the
prejudice of the farmers was so great that they would accept no
compromise. They finally petitioned the governor, and were successful in
obtaining a decree prohibiting the cremation. The count, disgusted at
the lack of our boasted liberty, interred his wife, sold his estate, and
departed for Europe.
The third reduced to ashes in the United States was the Baron de Palm,
prince of the Holy Roman Empire, a native of Augsburg, Bavaria, who was
incinerated in the Le Moyne crematory at Washington, Pa., on the 6th of
December, 1876. The baron had died at the age of sixty-seven at New
York, in May, 1875, and his body had been immediately embalmed and
placed in the receiving vault of the Lutheran cemetery, where it was
kept until the Le Moyne crematorium was finished.
On this day mentioned, many members of the secular press, and
delegations from various scientific and sanitary societies, assembled at
the crematory to witness the cineration of the defunct nobleman; many of
the leading newspapers of this country, and also of France, Germany, and
England, were represented. About 30 invitations had been issued, and
many members of the prominent boards of health were present. The fires
had been started at two o’clock in the morning. On opening the casket it
was found that the weight of the body had been reduced from 175 to 92
pounds. At 27 minutes past eight o’clock, everything being pronounced
ready, the body, lying in the iron cradle and covered with a shroud
(which had previously been soaked in an alum solution, to prevent its
too rapid ignition), and decorated with flowers and evergreen, was
consigned to the retort, which was instantly shut. The actual
temperature of the retort could not be ascertained, as no pyrometer was
at hand; it was, no doubt, a little over 2000° Fahrenheit. Through a
small opening in the cast-iron door, which closed the retort, an
occasional glimpse of the interior was obtained, and the effect of the
heat upon the body observed. In about 15 minutes the aqueous vapor had
all been expelled, leaving the shroud completely charred, but still
retaining its form sufficiently to completely conceal the outlines of
the body. In an hour the outlines of the prominent bones were plainly
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